Product: Wrap

Updated:

Quebec-based company Les 3 Piliers Inc., located at 750 Rue Gilford, Montreal, QC, Canada, has issued a recall for several of its products due to the undeclared presence of allergens including wheat, milk, soy, nuts, and eggs. The recall was announced in collaboration with the Ministry of … See More
Agriculture, Fisheries and Food and the Food Inspection Division of the City of Montreal. The products were only sold at the Les 3 Piliers Inc. establishment in Montreal. No cases of allergic reactions associated with the consumption of these foods have been reported to MAPAQ to date.

The recalled products include:
- Vegetarian Lasagna, Ricotta & Zucchini (Wheat and milk) / Unitary
- Veggie Pâté and Pickle Sandwich (Wheat, soy, and eggs) / Unitary
- Check Pesto Wrap (Cashews, hazelnuts, almonds, or pine nuts) / Unitary
The recall applies to all batches whose labels do not include mention of the allergens. The products were packaged in a transparent plastic container and sold refrigerated.

People who are sensitive to the allergens mentioned on this recall notice are advised not to consume the recalled products. They must return it to the establishment where they bought it.

In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: www.quebec.ca
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#montreal #quebec #ca #allergen

Shearer's Foods, LLC has voluntarily recalled its Great Value Twist & Shout Strawberry Creme Sandwich Cookies due to the potential presence of foreign material, specifically plastic. The recall is ongoing and affects products distributed in Oklahoma.

The product recalled is the Great Value Twist & Shout Strawberry … See More
Creme Sandwich Cookies, sold in 15.35 oz. boxes, each containing film-wrapped trays of stacked cookies. The recall pertains to 112 cases, totaling 1344 units. The affected batch carries the Recall Number F-1174-2024 and is marked with a "Best If Used By" date of September 11, 2024, with the code CB03.

The recall was initiated on March 21, 2024, and classified by the center on April 18, 2024. The recall is currently Ongoing.

In case you experience harm from extraneous materials, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance.

Source: www.accessdata.fda.gov
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#greatvalue #walmart #oklahoma #us

A
Date Closed: Apr 17, 2024
Reason for Closure:
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Dishwashing and ware … See More
washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Evidence of rats or live rats in establishment's food or non-food areas.
Evidence of mice or live mice in establishment's food or non-food areas.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
Source: New York City Environmental Health Department.
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#newyork #us

A
Closure Date: 04/12/2024

Violations:
High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee entered kitchen from outside and began handling clean dishes in dish area. Manager had employee wash hands. **Corrective Action Taken** … See More


High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched register behind front counter and began wrapping food items in pans without washing hands. Manager had employee wash hands. **Corrective Action Taken**

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Three compartment sink, 0 ppm. Manager added sanitizer to water, 250 ppm. **Corrected On-Site**

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork stored over cooked rice in reach-in cooler next to kitchen entrance from front counter. Manager placed pork beneath cooked rice. **Corrected On-Site**

High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 3 rodent droppings on floor beneath hand washing sink next to three compartment sink. Observed 9 rodent droppings on floor in front corner of kitchen next to three compartment sink. Observed 15 rodent droppings on floor in air handler closet next to cook line. Observed 4 rodent droppings on floor in dry storage closet behind restaurant. **Warning**

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Item stored on stove top on cook line: rice (105F - Hot Holding). Manager stated rice placed on stove top 30 minutes prior to temperature being taken. Manager had employee place item in reach-in cooler to cool down. **Corrective Action Taken**

Source: Florida Department of Health
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#newberry #florida #us

A
Report date: Apr 17, 2024
38. Insects, rodents, & animals not present
- comments: observed approximately 100 rodent droppings scattered on shelves, below furniture items, and on floor in closets in the following classrooms: room 103, room 105, room 112. Observed microwave and refrigerator in all noted … See More
classrooms and couches in rooms 105 and 112. Instructed to remove mouse droppings and clean and sanitize affected areas and maintain free of droppings. Priority foundation violation. 7-38-020(a).

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed soiled plastic wrap used as a tie for dry food bags in the dry storage room in the kitchen area. Instructed to remove plastic wrap and replace with a smooth and easily-cleanable nonfood-contact surface.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed 1st floor women's staff restroom missing covered receptacle for sanitary napkins. Instructed to provide covered receptacle for all women's and all-gender restrooms and maintain.

54. Garbage & refuse properly disposed; facilities maintained
- comments: observed no waste receptacle in the men's staff restroom near the kitchen area. Instructed to provide waste receptacle for all restrooms and maintain.

Source: chicago.gov
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#school #chicago #illinois #us

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