Report date: Jan 29, 2024
16. Food-contact surfaces: cleaned & sanitized
- comments: observed pizza baking trays in need of cleaning. Instructed to clean pizza trays properly at lest every 24 hours. Must maintain at all times.
37. Food properly labeled; original container
- comments: observed food
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storage containers without labels containing the common name of foods. Instructed to provide.
39. Contamination prevented during food preparation, storage & display
- comments: observed food containers stored on the floor in the walk-in cooler. Instructed manager to properly store and protect food items from contamination while stored by elevating at least six inches from the floor on raised shelving units.
52. Sewage & waste water properly disposed
- comments: observed inadequate waste and sewage water disposal from the three-compartment drain and flore drain in the rear prep area. Observed soap, water, and food debris conveing heavily out of the floor drain. Must clean and sanitize floor and repair plumbing and keep dry and maintain at all times. Priority violation #7-38-030(c). Citation issued.
56. Adequate ventilation & lighting; designated areas used
- comments: observed light bulbs not working above three compartment sink. Instructed manager to replace bulbs and maintain.
58. Allergen training as required
- comments: observed food service sanitation manager without food allergen training certificate. Instructed to meet requirement.
Source:
chicago.gov
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