I am reporting:
Please select at least one of the options
Please fill in incident place
Did you also consume (in the past 7 days):
Get alerts for your case
Provide a contact email
The email field is required
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂
Please accept our Terms & Conditions
Protect friends & family
Provide a contact phone number
This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
Add video or photo!
We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Add Photo/Video
Email or SMS a copy of report
Enter below to get emailed or SMS a copy of your report
Please provide email or phone
Please provide email or phone
Thanks for your report.
Get location based notifications

Your report is queued - it may take up to 12 hours for your report to be processed.

Report by
Please provide location
Please provide location
Please provide report title
Please provide details
Please accept our Terms & Conditions
Get alerts and updates for your case! Your contact information is not shown on the website.

This information is not shown on the website. We can notify you of updates, and may contact you for more information to help resolve or follow up on your issue.

Please provide email or phone
Thank you for your report!


If your report is poison related call 1-800-222-1222 for a free consultation with a live medical poisoning expert

Visit our learn pages for more helpful information or, email us:

Goodbye! and best wishes in your recovery

It's possible to get food poisoning from dry-aged steaks and chops. Commonly reported symptoms of The Capital Grille food poisoning are nausea and diarrhea. Customers have cited beet salad, lobster bisque, filet mignon, cream spinach, oysters, crab cakes, and calamari as the cause of illness.

Last updated: May 14, 2022

The Capital Grille

Ate there May 11th 2022 with colleagues and I had a ceaser salad and 22 oz bone in ribeye. Others had the ribeye as well but I believe I was the only one who has the salad. About 4 hours later I had extreme nausea, stomach cramping,... See More vomiting and diarrhea. 3 days later I'm still dealing with nausea and weakness. | Symptoms: Nausea, Diarrhea, Vomiting, Weakness, Cramps See Less

My spouse and I had lunch here and ate no shared foods, but we did eat the flourless chocolate torte for dessert and we barely made it home before our sickness started. We were violently ill for about 6 hours following this meal and have eaten here... See More plenty without issue. My spouse was out of town prior to this meal yet we got sick at the exact same time, so we have no reason to believe it could’ve come from anywhere else. | Symptoms: Nausea, Vomiting See Less

I get sick every time I eat there. It’s a favorite of my employer so I have to every now and then. I have eaten different entrees each time. Tonight there was three of us and all three had diarrhea within 1/2 hour of eating. Why? | Symptoms: Diarrhea See Less

Food Safety for Consumers
I ate oysters, calamari, some champagne, wine, filet, lobster Mac and cheese, spinach, espresso martini, flourless cake and some cheesecake. My family and I finished dinner around 7pm. I went home and woke up around 1am extremely hot, my boyfriend said I was chalk white, and I... See More felt like I was going to pass out. I went to the bathroom and had diarrhea over and over while almost passing out. I went back to bed, woke up around 7am and did the same thing. As of right now I’m the only one that got sick. But we all ate the same foods. The only thing I ate that not every family member ate was oysters. | Symptoms: Diarrhea, Fever, Nausea See Less

I’m the only one sick in my family. Food from this restaurant is the only food I have eaten in the past 4 days that my other family members did not eat. | Symptoms: Diarrhea, Nausea, Vomiting See Less

Had the restaurant week menu. Field greens with Parmesan vinaigrette, the sliced filet with mushrooms and the chocolate flourless cake. Started feeling nauseous as soon as we left and started vomiting about 1.5 hours after we got home | Symptoms: Diarrhea, Nausea, Vomiting See Less

Ate there on December 29. Had a wedge salad and a lobster tail. Finished around 7pm and had chills, fever, diarrhea and vomiting by 10:30pm. Threw up until approximately 5am and have spent the entire day today in bed. Cannot eat and still nauseous but have not vomited again, thank God. | Symptoms: Diarrhea, Fever, Nausea, Vomiting, Chills See Less

Shared a roasted beet salad with goat cheese with my husband on Tuesday. Wednesday in the middle of the night woke up with severe vomiting. On Thursday morning I woke up with endless amounts of diarrhea. We both had fevers. On Day 4 husband stopped vomiting I still have diarrhea. | Symptoms: Diarrhea, Fever, Vomiting See Less

I ate there yesterday for my anniversary dinner. The attention was spectacular, and the ambiance was wonderful too. The food tasted amazing as well. I ordered the lobster bisque cup of soup, the fillet medium
Well (butterflied) which really came out medium and creamy spinach/Mac and cheese.... See More Me an my husband ate the same thing except the fillet, and he seems fine. I unfortunately threw up this morning, and had the shakes all
Night long. | Symptoms: Diarrhea, Nausea, Vomiting
See Less

Last 30 days