Churches Chicken Food Poisoning

“Report date: Jul 23, 2020
38. Insects, rodents, & animals not present
- comments: observed an appx. "1/2-3/4" gap along bottom of south east door. Must make door tight fitting.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must repair or replace worn door... See More gaskets on 2- door reach in freezer.

51. Plumbing installed; proper backflow devices
- comments: must repair or replace missing top on back flow device at 3- compartment sink.

55. Physical facilities installed, maintained & clean
- comments: must continue to grout floor in walk in cooler,dish & prep areas.

Source: chicago.gov ”

“The Health Department needs to go through here and I plan on calling them. I ordered a meal today and although the chicken was freshly fried, the smell on one of the pieces smelled AWFUL! which tells me they are frying up bad chicken. I took medicine before I get... See More sick, not only because of the smell on one, but my thigh was pink! I ended up eating the biscuit and fries. ”

“got sick sweats Diarra so for ”

“6/8 couple hours after eating sever diarreah and nausea ”

“Fried chicken 1 person, 2 hours after eating , severe gas first then nausea and diarrhea ”

“Chicken eaten from there. Purchased 5/18/20. 1 person. Ate chicken around 7pm, sick upon awakening at 8am. ”

“Report date: May 12, 2020
38. Insects, rodents, & animals not present
- comments: 6-501. 111 observed about 20 rodent droppings around the safe that is located in the food prep area. Instructed to clean and sanitized affected areas and recommended contacting pest control for a service. Priority foundation 7-38-020(a).... See More

55. Physical facilities installed, maintained & clean
- comments: 6-501. 12 observed various areas of the floors with excessive accumulated dirt, grease and food debris located under all equipment and accumulated grease debris under the fryers. Observed accumulated dust debris on the vents located above the fryers and accumulated dirt and grease debris on the walls and ceiling thru out the food prep area. Observed standing water in the rear around the grease tank. Instructed to clean all.

57. All food employees have food handler training
- comments: 2-102. 13 observed expired food handlers certificates. Instructed to renew and meet requirement.

Source: chicago.gov ”

“Report date: May 11, 2020
16. Food-contact surfaces: cleaned & sanitized
- comments: observed the ice bin located inn the rear interior in need of cleaning. Instructed to remove ice, clean and maintain at all times.

37. Food properly labeled; original container
- comments: observed no labels for bulk flour... See More storage container underneath the counter. Instructed person in charge all bulk and working food ingredient containers must be labeled with contents name.

38. Insects, rodents, & animals not present
- comments: observed a 1/4' gap on the left side of the rear exit door. Must provide a tight fitting seal at all outer openings to prevent the entry of pests.

40. Personal cleanliness
- comments: observed food handlers prepping food without hair restraints. Instructed person in charge that all food handlers must wear a hair restraint.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed no covered receptacle in the unisex public/employee toliet room. Instructed to provide and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed food debris and spills on the floors and surfaces throughout the facility. Instructed to detail clean under all shelving units, interior of prep dish area, around dish machine, prep tables and all cooking equipment to remove spills, food debris, dirt buildup and/or grease. Instructed to increase cleaning frequency and maintain at all times.

Source: chicago.gov ”

“Fried chicken All night one person ”

“I got sick i gave some chicken to me 3 dogs and they got sick as well we started getting sick about 2 to 3 hours after eating this is the second time this happens the chicken was still very pink and liquidity in the inside ”