Jewel-Osco

Suspected food poisoning. Symptoms: Nausea, Stomach Pain, Cramps
Suspected source: Fried chicken
Onset: Less than 4 hours
Duration: 12 to 24 hours
Sick: Me | Symptoms: Nausea, Stomach Pain, Cramps See Less

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Signature select clam chowder | Symptoms: Diarrhea See Less

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Report date: Jan 12, 2023
16. Food-contact surfaces: cleaned & sanitized
- comments: instructed to detail clean and maintain interior upper surfaces of ice machine in seafood section.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: instructed to detil clean and... See More maintain chicken open display cooler/freezer with heavy dust accumulation in the display area.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: instructed to repaint or replace metal storage racks with rust accumulation in meat prep/walk-in cooler.

49. Non-food/food contact surfaces clean
- comments: instructed to detail clean and maintain storage racks with mold like accumulation inside deli walk-in cooler.

55. Physical facilities installed, maintained & clean
- comments: instructed to remove peeling paint on condenser fan above meat prep area.

55. Physical facilities installed, maintained & clean
- comments: instructed to detail clean and maintain floors throughout meat walk-in cooler, along the walls and in all corners.

Source: chicago.gov See Less

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Purchased ground beef from here on the 2nd. Went home made sloppy Joes. I started having abdominal pain & diarrhea 10 times. My spouse was okay but when I warmed left overs the next day he started to have stomach pains, vomiting, diarrhea and feels clammy. | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain See Less

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Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Chills, Headache
Suspected source: Frozen pizza
Onset: 5
Duration: 6
Sick: 2 | Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Chills, Headache See Less

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Report date: Dec 6, 2022
40. Personal cleanliness
- comments: 2-402. 11 observed some food handlers with hair restraints, however hair was not properly restrained in the baseball caps/hair nets. Instructed to always properly restrain hair, hair should not be coming out of the hair restraint.

55.... See More Physical facilities installed, maintained & clean
- comments: 6-201. 11 observed floors need to be re-grouted in various areas of the prepared foods prep area. Instructed to make all surfaces smooth and easily cleanable.

55. Physical facilities installed, maintained & clean
- comments: 6-501. 12 observed accumulated food debris on the walls and in between floor tiles in the prepared foods prep area. Observed accumulated dust on the ceiling by the vents above the prep tables and stained ceiling in the bakery food prep area. Observed staining water outside of the walk in cooler located in the seafood prep area. Instructed to clean/remove all.

Source: chicago.gov See Less

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Report date: Nov 30, 2022
21. Proper hot holding temperatures
- comments: observed cooked chicken at improper temperatures of (98. 6f,115. 7f,123. 6f) and pizza puffs at 123. 5 f inside of the hot holding unit. Management voluntarily discarded approximately 8#'s of food worth $70. 00. Instructed... See More manager,(tcs foods) must maintain cold holding temperature of 41. 0f or colder and hot holding temperature of 135f or hotter at all times. Hot holding unit maintaining an internal temperature of 176. 4f. Priority violation 7-38-005. Citation issued.

51. Plumbing installed; proper backflow devices
- comments: observed loose faucet at hand sink in customer unisex washroom located at front service area. Instructed to repair and maintain.

55. Physical facilities installed, maintained & clean
- comments: instructed to detail clean fan covers in produce prep area to remove accumulation of dusts.

Source: chicago.gov See Less

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Tonight, I think salmon Vomiting ,nasty taste like rancid oil | Symptoms: Vomiting See Less

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I usually get Arugula but for some reason after a salad, I woke up shaking and vomited several times in the middle of the night. | Symptoms: Nausea, Vomiting, Shaking See Less

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Report date: Nov 15, 2022
9. No bare hand contact with rte food or a pre-approved alternative procedure properly allowed
- comments: observed the employee with bare hand picking up dropped cole slaw on top prep table and dropped it on top of the other coleslaw already... See More inside the flat metal tray to be served to customers. Explained to manager no bare hands contact with ready-to-eat foods. Food was discarded and denatured: pounds 9. 275, value:37. 01. Priority violation:7-38-010,citation issued

39. Contamination prevented during food preparation, storage & display
- comments: the waste pipe at the east storage area(bread is stored ) must be encased. The surface must be smooth, cleanable, and non-absorbent surface, or relocate items.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: ice build-up at condenser unit inside the walk-in frezeers. Instructed to repair. No food under the unit.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must not use milk crates as a means of elevation for stored items.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: cutting boards in the jiuce area with dark stains and deep cuts,must refinish or replace said cutting boards

58. Allergen training as required
- comments: no allergen training certificates provided on site. Instructed to provide for all certified food service managers

Source: chicago.gov See Less

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