Logan's Roadhouse Food Poisoning

“Ate there Friday June 12 around 6:00 o’clock and by 2:30 am Was in an ambulance on my way to hospital doctor said it was food poisoning ”

“I had chop steak w mushrooms and onions in a cup and baked potato. When lady brought out our food she sat my plate down in front of me and I could smell something awful. I thought it was the onions so she took the onions back. I put some... See More A1 sauce and started eating. But I could smell it still. I then put the meat up close to my nose and there it was. Nasty and my daughter tried it and my wife as well. Both about gagged. I got up and started getting sick from the smell and went outside. Came back in and had to go to bathroom to get sick again. I spoke to the MGR and he was very nice and took care of the bill. It’s been 2 hours and I am still sick but I am on my way to Missouri for work. I reported this to them as well as the Montgomery County Ohio Health Inspector office. ”

“I ate a spicy chicken sandwich, macaroni and cheese, and some french fries at around 8PM on March 6th. The chicken was only half breaded and the fries were simultaneously under and overcooked. The macaroni and cheese tasted off. I wasn't able to fall asleep even though I was tired.... See More Nausea and diarrhea set in around 9:30AM. Currently at work so I can't check for a fever. I do have chills as well. ”

“Explosive diarrhea 8 hours after eating a Filet Mignon that tasted off. I shouldn’t have eaten it. It got me so sick! Never again! ”

“I believe the salad  With in 10 minutes of eating I was feeling ill then went home and started diarrhea then throwing up nausea ”

“Meatloaf  My husband ate meatloaf with mash potatoes and cinnamon apples , his stomach started hurting 1 hour later and started throwing up 4 hours later with cold sweats  ”

“Ate with my mother & 11 yr old. We all ordered steaks & baked potatoes. My mother lives by herself and we met her there for dinner. All of us had trouble sleeping that night even though we were tired & were up most of the night. ”

“I think salad or steak I ate there 12/11/19 dinner @ approx 8pm. 2 diners. Only I got sick. We shared wild west shrimp. I had 12 oz ribeye med rare, garden salad w ranch, and sweet potato w butter and brown sugar. I ate 1/4 my salad... A fewbites... See More of the steak when I had to send it back...way too much pepper (tasted like the pepper cover had come off the shaker and dumped on steak, I took out phone and lit up steak and it looked like it was heavily coated in pepper) I ate the sweet potato while they got me another steak...this one came out with no spices on it at all. more rare than med rare. I ate approx 1/3. I took the rest home. Around 10-10:30 I felt stomach pain (gaseous type) and went to the bathroom. I started a very painful bowel movement when I became nauseous. At this point I was expelling from both ends violently. This continued throughout the night. Approx every 30-40 minutes. At around 2:30 am I took a fruit flavored rolaid. At 3 I got up and vomited again ( by this point it was mostly dry heaves and bile, with only mucous coming out the other end) this time there was red in the vomit material, I thought the rolaid maybe was the culprit ( I did not notice which color rolaid I had taken) so I noted it to myself. The next round came around 3:45 am... Again red in the vomit but this time there was also red on the mucous from my back end as well. I know that stuff does not go through the body that quick and suspected there was something else going on. I had my son take me to emergency room (we also brought the leftovers with us since I knew there was a chance it was the culprit) they did not want them for testing. I kept up with the vomiting, they gave me anti-nausea medicine (IV) and sent me for a scan and were getting ready to send me home when the vomiting started again. By this point my body was fully purged, dry heaves w/ only bile and only mucous out the other end. They ended up admitting me. I was not able to provide any stool sample for them to test as I was empty. The doctors said they thought it was a c-something in my gut that happens after antibiotics (something about good bacteria being killed and this c stuff going out of control... Took all kinds of precautions saying I may be very contagious. Problem with that is I have not had any type of antibiotics in more than 6 months. I may be able to go home from hospital this afternoon if I can tolerate solids. ”

“Profuse diarrhea and nausea almost 1 hour after eating a salad with chicken southwest type ”

“The service started out bad. The rolls were not normal for them. They were doughy. Within 20 mins of my salad I felt flushed and nausea. It's been roughly 5 hours since I ate there and now I'm vomiting badly. Major head ache also. Extreme nausea. ”