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Updated: February 2, 2023 7:56 AM
Yesterday I bought fried chicken at the cafeteria and it was ready to eat but, after taking a bite, I noticed that the chicken had pink spots and was also very chewy, as if it hadn't been done right. Later I woke up at about 4 in... See More the morning and I felt really nauseous and threw up about 4 times. I've eaten it before and it never made me sick, so I think this time it wasn't cooked properly | Symptoms: Nausea, Diarrhea, Vomiting See Less

Had an undercooked polpette (meatballs) around 5.30pm (01/18/23). Meatball was pink in the middle. Woke around 4.50am with extreme cramping and diarrhea the following morning (01/19/23). Now on the 3rd day of illness. | Symptoms: Diarrhea, Cramps See Less

Suspected food poisoning. Symptoms: other: irritation
Suspected source: pink roast beef
Onset: that night
Duration: 3 days and still recovering a week later
Sick: 1
Additional information: sent message to their headquarters they replied and informed local store | Symptoms: Other See Less

Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps
Suspected source: there
Onset: 15 to 30 minutes
Duration: one day
Sick: not sure
Additional information: the burger was pink | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps See Less

Canned Whole Foods 365 Skipjack Tuna., I always eat this brand of tuna from here and never had a problem, until today. Last night, when I opened the can, I noticed it was unusually pink in color. I guess it was not cooked enough at the canning... See More factory. Stupid me, ate it anyway and ended up with a fever, stomach pain, diarrhea, and nausea.

I suppose this is just a warning to everyone that if you notice your canned tuna is too pink, make sure to cook it first. I will continue eating this brand because 1 bad can in 1,000 or so is not too bad compared to other brands. | Symptoms: Nausea, Diarrhea, Fever, Stomach Pain
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Purchased Mighty Bucket for One via Drive Thru. Ate in car in dark so couldn’t see food properly. It was hot and outer coating very crispy. Five hours later I had severe stomach cramps, shivers, and nausea, followed by diarrhoea and vomiting for several hours. Stomach contents... See More showed pink raw chicken! I think the heat and crispness of the outer coating, disguised this whilst eating it. | Symptoms: Nausea, Diarrhea, Vomiting, Cramps See Less

unlucky bro that chicken looks rank
Reply 3 weeks ago
I had this chicken burger on Christmas Eve and I seen it was slightly pink, as it’s just opened I thought that surely the standards couldn’t be that low already so I ate about half of it until I didn’t like it anyway so got rid. 2... See More days later I’ve been throwing up and feeling extremely dizzy which i expect is food poisoning, I must’ve got it from here because I have only eaten what the rest of my family has since and they are not ill. | Symptoms: Nausea, Vomiting, Dizziness See Less

Suspected food poisoning. Symptoms: Diarrhea, Headache
Suspected source: Medium rare burgers
Onset: 15 hours
Duration: So far one day
Sick: 1
Additional information: When I would bite the burgers they were kinda pink then turned brown | Symptoms: Diarrhea, Headache See Less

Came in for lunch the burger looked it like it was recooked as was darker then normal and tuff also fillets were the same the wings weren't nice either chicken was bit pink to | Symptoms: Nausea, Diarrhea See Less

Husband grabbed this on the way home from work last night. I noticed my whopper was pink inside, but was told it was still ok to eat. WRONG...we were both up and down sick all night! | Symptoms: Nausea, Diarrhea, Vomiting See Less

Last 30 days