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Undercooked

Updated: March 15, 2024 3:41 AM
Suspected food poisoning. Symptoms: other: undercooked food
Suspected source: 7/11 taquitos
Onset: Right away
Duration: other: threw up 30 minutes after consumption in fear for food poisioning
Sick: other: nobody yet | Symptoms: Vomiting See Less
63


Asda fruit pancakes bought last night. Ate part of one but it was runny inside, so I didn't finish it. Vomiting this morning. Undercooked pancakes I felt ill through the night, just a bit bleary and not right. | Symptoms: Vomiting, Nausea See Less
22


16 hours after eating “rare-cooked” burger from Chili’s undercooked beef order beef medium-well, well or well-done | Symptoms: Vomiting, Nausea, Diarrhea See Less
172


I got food poisoning from undercooked fish, I was violently shaking and never felt so cold after having that sickness and diarhea | Symptoms: Nausea, Diarrhea, Vomiting, Shaking, Chills See Less
13


Report date: Mar 5, 2024
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no signed employee health policy for most employees. Management instructed to have a signed employee health policy for each employee. Priority foundation violation 7-38-010. Citation issued.

10. Adequate... See More handwashing sinks properly supplied and accessible
- comments: observed no hand soap provided at the hand washing sinks in the basement food prep area and the basement washroom. Management instructed to provide hand soap at all hand washing sinks at all times. Priority foundation violation 7-38-030(c). Citation issued.

10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no paper towels provided at the hand washing sinks behind the bar, in the basement food prep area, and in the basement washroom. Management instructed to provide paper towels at all hand washing sinks at all times. Priority foundation violation 7-38-030(c). See violation #10 above for citation.

15. Food separated and protected
- comments: observed cross-contamination between raw beef oxtails and raw chicken in the walk-in cooler. Observed both types of raw animal foods in contact with each other and thawing together in the same container and blood and liquid from both meats mixing at the bottom of the container. Management instructed to separate all raw animal foods to prevent cross-contamination. Priority violation 7-38-005. Citation issued.

25. Consumer advisory provided for raw/undercooked food
- comments: observed no consumer advisory and no reminder statement on the menu for raw or undercooked foods. Management instructed to disclose or describe which foods can be ordered raw or undercooked and link those items to a reminder statement on the menu. Management instructed to add the following sentence before the remidner statement: 'these foods can be ordered raw or undercooked or may contain raw or undercooked ingredients. ' priority foundation violation 7-38-005.

39. Contamination prevented during food preparation, storage & display
- comments: must install a splashguard at the exposed hand washing sink next to the steam table.

48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed no irreversible registering temperature indicator provided on the premises to measure the surface temperature of utensils inside of the high-temperature dish machine. Management instructed to provide. Priority foundation violation 7-38-005. No citation issued

49. Non-food/food contact surfaces clean
- comments: clean the exterior of the chest freezer; door handles for the walk-in cooler and reach-in coolers, interior of the prep coolers, prep tables, top of the convection oven, and exterior of the stove.

51. Plumbing installed; proper backflow devices
- comments: repair the leak at the drain line at the exposed hand washing sink next to the steam table in the 1st floor prep area.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed no self-closing device on the 1st floor employee washroom door. Instructed management that all washroom doors must be completely enclosed and provided with tight fitting and self-closing doors.

56. Adequate ventilation & lighting; designated areas used
- comments: clean the dust and grease on the ventilation hood and filters above the cooking equipment.

57. All food employees have food handler training
- comments: observed several food handling employees without a food handler certificate. Management instructed that all food handling employees must show proof of training.

60. Previous core violation corrected
- comments: previous core violations from report #2577947 on 6/27/23 not corrected: 47 - observed cutting board in rear prep area covered in deep grooves and dark stains. Instructed to repair or replace and maintain smooth, cleanable cutting surfaces. 53 - observed no covered trash receptacle inside the employee's toilet room. Instructed to provide. Priority foundation violation 7-42-090. Citation issued.

Source: chicago.gov
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1.6K


Suspected food poisoning. Symptoms: Diarrhea, Nausea, Cramps, Headache, other: something biting my skin
Suspected source: undercooked hotdogs
Onset: Less than 4 hours
Duration: Long term
Sick: 5 people
Additional information: with everyone who was sickened, we all have had symptoms of a parasitic infection. Neither Walmart or... See More KFC. It started with hotdays purchased from a grocery store... I don't recall what store it had come from. | Symptoms: Diarrhea, Nausea, Cramps, Headache See Less
296


Report date: Feb 29, 2024
25. Consumer advisory provided for raw/undercooked food
- comments: 3-603. 11 observed sunny side up eggs, smoked salmon, and burgers on menu, said items can be ordered undercooked. Instructed facility to provide footnote, disclosure (written disclosure and disclosure by asterisk) and reminder... See More for menu items that can be ordered under cooked. Priority foundation violation. 7-38-005.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: 4-101. 19: **c** nonfood-contact surfaces observed rusted shelves covered with peeling foil on bottom shelf of prep counter located outside of walk-in coolers. Also noted cardboard as a shelf liner in kitchen across from stove. Instructed to thoroughly clean and resurface rusted shelves to maintain smooth and cleanable surface.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: 4-201. 11: **c** equipment and utensils- durability and strength observed drainboard at low temp. Dish machine detached from wall. Must repair and maintain.

51. Plumbing installed; proper backflow devices
- comments: 5-205. 15: **c** system maintained in good repair (in good repair) observed no cold running water when cold water handle is turned on at dumpsink located at bar must provide hot and cold water at all times. Also noted an inoperable dump sink at bar - said sink is missing the faucet. Must repair and maintain. Also observed leak from water hose at 3 compartment sink at bar and leak at low temp. Dish machine. Must repair and maintain.

Source: chicago.gov
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1.6K


I just know that after my baby got home last night and ate her food she didn't get to finish at restaurant that was put in their to-go box she got extremely sick around 4:00am with crying and stomach cramps is what it seemed like to the... See More point she threw up in her sleep and swallowed the vomit, then kept gaging like she was about to throw up again this lasted around an hour. Her bowels have not all been diarrhea like just one soiled diaper with that consistency. Other than that I just wanted to run this past somebody and let them know so they can test or look into this matter. I'd hate for anyone's kids to get hurt by this issue. Like food poisoning is no joke it can hospitalized you or worse. My child is 14 months old and didn't consume but half of the meal which also had raw noodles still on alot of the noodles as well so I did not know that until after she had already eaten most of it. So please act on this matter and let me know what they find out. I really am afraid to go back and eat there again bc I'm afraid they may have had some food under cooked again. But, we all had a good time at this place and everything was good except my baby's food I noticed like I said had some undercooked noodles in it after she had consumed half of the contents. | Symptoms: Nausea, Vomiting, Diarrhea, Cramps, Stomach Pain See Less
39


Suspected food poisoning. Symptoms: Nausea, Stomach ache, Chills, other: Pressure lowered and heart rate increased
Suspected source: Undercooked meat that tastes like ammonia
Onset: Right Now
Duration: other: I'm still feeling it. 13 hours ago
Sick: Me
Additional information: I've never felt that way See Less
41


My son got sick off the naked wings. So I do not know if they were undercooked or the grease was not changed. | Symptoms: Nausea, Vomiting See Less
14


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