Ate two cans Thursday night, one of the spaghetti and one of the ravioli. I got so sick! Could barely walk to my brief work assignment. Had diarrhea, hiccups, then nausea and vomiting. I struggled to make it back home. Horrible stomach pain.
Stil recovering Saturday morning.
Food Safety Report: Chef Boyardee, Virginia, USA
Ate two cans Thursday night, one of the spaghetti and one of the ravioli. I got so sick! Could barely walk to my brief work assignment. Had diarrhea, hiccups, then nausea and vomiting. I struggled to make it back home. Horrible stomach pain.
Stil recovering Saturday morning.