Food Safety Report: McDonald's, Chino Valley, AZ, USA
7 years ago • details
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On June 1 at around 5:30 PM I got a grilled chicken southwest salad at the Chino Valley Arizona McDonald’s. I ate half of it. Then at two in the morning I woke up with 101° fever, nausea, vomiting and diarrhea which lasted over 48 hours.