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Hi, thanks for your comment. Foodborne illness does not always affect everyone at the same time. Symptoms can appear hours to days apart, depending on the pathogen, amount consumed, and individual factors such as age and immune response. Staggered onset does not rule out a food-related illness. Hope this is helpful. Wishing you a good day. Best, Iwaspoisoned Support.

Hi, thanks for your comment. Foodborne illness does not always follow a single pattern. While many cases develop hours to days later, some reactions (such as toxin-related foodborne illness or food intolerance) can cause symptoms very quickly after consumption. Timing alone does not rule out a food-related cause. Hope this is helpful. Wishing you a good day! Best, Iwaspoisoned Support.

Hi, thank you for your comment. Foodborne illness does not always require everyone to eat the exact same item. Illness can occur due to cross-contamination, shared ingredients, improper food handling, contaminated surfaces, or an infected food worker. In those cases, different menu items can still lead to similar symptoms among multiple diners. Wish you a good day! Best, Iwaspoisoned Support.

Hi, thank you for your comment. While many foodborne illnesses resolve within 24-48 hours, some (depending on the pathogen, dose, and individual health factors) can last several days. Norovirus, for example, can be spread through contaminated food and commonly causes symptoms for 2-5 days. Hope this is helpful. Wishing you a good day. Best, Iwaspoisoned Support.

Thanks for sharing your perspective. While many foodborne illnesses do have longer incubation periods, some reactions, such as toxin-related food poisoning, chemical contamination, or food intolerances, can cause symptoms within a few hours. Public reports help identify potential patterns when multiple people experience similar issues. Hope this is helpful. Best, Iwaspoisoned Support.

Hi, thanks for your comment. TIP: Foodborne illness doesn’t always affect everyone who eats the same meal. Individual factors like immune response, portion size, or which specific item was contaminated can influence who gets sick and who doesn’t. Reports like this help identify patterns when multiple similar cases occur, which is why sharing experiences is still important. Best, Iwaspoisoned Support.

Hi, thank you for your time. We totally understand your concern. Unfortunately, those codes usually appear only on the shipping boxes, not on individual bunches. The best next step is to contact the store where you bought it and ask if their parsley supplier was affected by this recall. If you feel unwell in the coming days (symptoms can take up to 1–2 weeks), consider contacting a healthcare provider and mention this recall. Wishing you a good day! Best, Iwaspoisoned Support.

Thanks for sharing your perspective. While classic food poisoning often causes gastrointestinal symptoms, some foodborne illnesses can also lead to systemic symptoms such as fever, body aches, and general flu-like feelings. Symptoms can also overlap with viral illnesses, which is why medical evaluation is important. We encourage anyone experiencing ongoing or severe symptoms to seek care from a healthcare provider. Our goal is simply to document reported experiences so potential patterns can be identified. Hope this is helpful. Iwaspoisoned Support.

Hi, thank you for your time. The recall was issued because the Peanut Butter Crush bar does not declare cashew, and the Ca$hew Cow bar does not declare peanut. Missing allergen disclosures pose a serious risk to people with food allergies, which is why this is a Class I recall. Hope this is helpful. Wish you a good day! Iwaspoisoned Support

Thanks for letting us know! It appears the FDA’s Access Data site is currently experiencing issues, which is why the link isn’t loading. We’ll monitor it and update the report once the page becomes accessible again. Thanks for bringing it to our attention! Iwaspoisoned Support.