User profile: user-xdndn292
Reports
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"One person died and more than 30 were infected in November 2017 in a Salmonella outbreak among customers of a Colorado restaurant, but the public wasn’t notified at the time…
Food Safety Report: basha's Grocery
10 years ago • details
2
Comments
Hot-case Roasted whole cooked chicken in bag, 3 persons who consumed the chicken experienced diarrhea, nausea (no vomiting) 1 person who declined chicken no symptoms, chicken was only item consumed that day.

Food Safety Report: Chick-fil-A, North 83rd Avenue, Peoria, AZ, USA
THe only poisoning in food that would get you ill in "minutes" would be actual poisons! there is no food pathogen that makes one ill in minutes, period. Only actual "poison".
Food Safety Report: In-N-Out Burger, West Ray Road, Chandler, AZ, USA
In & Out??? NO way!!! No way. In & Out doesn't prepare or purchase food the way other fast foods do. Is it possible it could have been from something else, even grocery store stuff?? I know the first thing people suspect when they get food poisoning is the last place out they ate, but grocery produce is the most common and worst place to get food poisoning. They just had another recall too. Lettuce, vegetables are the biggest culprits, so is pre-cut fruit. A lot of the produce we get now is from Mexico and Guatemala, and they use the toilet where the food is grown.