10
Comments
Comment
Inspection date: 07-02-2018
Unclean or unsanitary food contact surfaces - High Risk
Inadequate ventilation or lighting
Improper storage of equipment utensils or linens
Inadequate and inaccessible handwashing facilities
Unclean or unsanitary food contact surfaces - High Risk
Inadequate ventilation or lighting
Improper storage of equipment utensils or linens
Inadequate and inaccessible handwashing facilities
