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3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: employee health policy not available at this time. Instructed to implement an employee health policy, and maintain policy on-site. For more information regarding policy go to www. Cityofchicago. Org/health. Priority foundation, 7-38-012(a) no citation issued.
5. Procedures for responding to vomiting and diarrheal events
- comments: clean up kit not available at this time. Must provide and maintain on-site, procedures for employees to follow when responding to vomit or diarrheal events. Priority foundation 7-38-005 no citation issued.
43. In-use utensils: properly stored
- comments: ice scoop imroperly stored on top of ice machine. Instructed manager must provide a clean container for ice scoop.
48. Warewashing facilities: installed, maintained & used; test strips
- comments: no sanitizing test strips on premises. Instructed manager must provide sanitizing test strips on premises. 7-38-005 priority foundation.
49. Non-food/food contact surfaces clean
- comments: ventilation hood with grease build up. Instructed manager must clean and maintain ventilation hood.
51. Plumbing installed; proper backflow devices
- comments: backflow prevention device not located at espresso machine and coffee machine water lines. Must provide backflow prevention devices and make visible at said location. S
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: no covered trash receptacle in washroom. Must provide.