REPORT IT NOW
I am reporting:
Please select at least one of the options
Please fill in incident place
Did you also consume (in the past 7 days):
Get alerts for your case
Provide a contact email
Please provide email or phone
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂
Please accept our Terms & Conditions
Protect friends & family
Provide a contact phone number
This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
Add video or photo!
We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Add Photo/Video
Email or SMS a copy of report
Enter below to get emailed or SMS a copy of your report
Please provide email or phone
Please provide email or phone
Thanks for your report.
Get location based notifications
IMPORTANT

Your report is queued - it may take up to 12 hours for your report to be processed.

Report by
Loading...
Please provide location
Please provide location
Please provide report title
Please provide details
Please accept our Terms & Conditions
Get alerts and updates for your case! Your contact information is not shown on the website.

This information is not shown on the website. We can notify you of updates, and may contact you for more information to help resolve or follow up on your issue.

or
Please provide email or phone
Thank you for your report!

IMPORTANT - YOUR REPORT IS QUEUED - IT MAY TAKE UP TO 12 HOURS FOR YOUR REPORT TO SHOW ON OUR HOME PAGE (IF NOT OPTED AS PRIVATE)

Visit our learn pages for more helpful information or, email us: support@iwaspoisoned.com

Goodbye! and best wishes in your recovery

Dunkin', 1201 N Clark St, Chicago, IL, USA

3 years ago

1201 North Clark Street, Chicago, 60610 Illinois, United States

Report date: May 26, 2020
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no employee health policy on site. Instructed to provide an employee health policy that includes a signed acknowledgement from each employee. Priority foundation. 7-38-010. No citation issued.

10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no exposed hand washing sink in front food preparation area/dish washing area. Must install a hand washing sink with hot and cold running water. Priory foundation violation 7-38-030(c)

10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no toilet hand washing facilities for employees to wash their hands. Toilet hand washing facilities removed from premises. Instructed to provide employee toilet hand washing and maintain. Priority violation 7-38-030(c).

36. Thermometers provided & accurate
- comments: instructed to provide visible and working thermometer at all refrigeration units.

51. Plumbing installed; proper backflow devices
- comments: observed no toilet facilities installed according to law. Staff using a portable toilet. Instructed to install adequate number of toilet facilities connected to the city sewage and water lines, equipped with hand washing facilities with hot and cold water. Priority violation 7-38-030(c). No citation issued.

55. Physical facilities installed, maintained & clean
- comments: observed dirt and debris on floor underneath food storage shelving in rear storage area. Must clean and maintain.

57. All food employees have food handler training
- comments: observed no food handlers certificates on premises instructed to provide food handlers certificates.

61. Summary report displayed and visible to the public
- comments: observed previous inspection report from 2/28/19 inspection#2268711 not posted at plain view of establishment customers. Gave today's inspection summary report instructed to post. Priority foundation violation 7-42-010(b). No citation issued.

Source: chicago.gov

1.6K


Related Reports

Suspected food poisoning. Symptoms: Diarrhea, Stomach Pain
Suspected source: dunkin small frozen butter pecan coffee with whipped cream
Onset: Right away
Duration: Less than 4 hours
Sick: Me | Symptoms: Diarrhea, Stomach Pain See Less
218


I had a medium blended mocha no whip, ordered around 11:00 am. I had diarrhea 3 times. Once immediately after drinking it and 2 more times before bed. Sick. | Symptoms: Nausea, Diarrhea See Less
12


Report date: Mar 15, 2024
38. Insects, rodents, & animals not present
- comments: instructed to rodent proof bottom of front entrance door.

55. Physical facilities installed, maintained & clean
- comments: instructed to repair/replace loose floor tiles in front prep/service area and missing floor tile by... See More the front entrance door.

55. Physical facilities installed, maintained & clean
- comments: instructed to replace heavy water stained ceiling tiles in basement leading to walk-in cooler/freezer.

Source: chicago.gov
See Less
1.6K


I picked up some donuts from Dunkin yesterday and got up this night with severe stomach cramps, diarrhea and nausea and have vomited 3 or 4 times so far | Symptoms: Nausea, Diarrhea, Vomiting See Less
136


Report date: Mar 25, 2024
38. Insects, rodents, & animals not present
- comments: observed 10 small dark winged flies in demo kitchen in rear of facility. Observed small flies on walls, boxes, three compartment sink and side of ice machine. Instructed to eliminate small fly activity,... See More clean and sanitize interior of three compartment sink and clean other affected areas. Recommended pest control service facility on or after 3/25/2024. Priority foundation violation 7-38-020(a) citation issued.

Source: chicago.gov
See Less


Report date: Mar 21, 2024
10. Adequate handwashing sinks properly supplied and accessible
- comments: found no soap or paper towels at food lab hand sink. Instructed to both soap and towels at all times in a food prep area. Priority foundation 7-38-030

10. Adequate handwashing sinks... See More properly supplied and accessible
- comments: see violation #60

37. Food properly labeled; original container
- comments: large bulk food containers in dry storage room in need of labeling. Instructed to correct and maintain.

38. Insects, rodents, & animals not present
- comments: observed approximately 40-50 rodent droppings in food lab. Along all wall bases under storage shelve, behind cooking and hot holding equipment. Instructed to clean and sanitize all areas and maintain. Contact pest control for services. Priority foundaton 7-38-020(a)

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: food grade containers may not be stored inverted on floor where they are being contaminated with dust, dirt and rodent activity. Instructed to remove wash rinse and sanitize and store properly.

49. Non-food/food contact surfaces clean
- comments: observed cooking equipment in food lab in need of detail cleaning to remove all build up. Instructed to detail clean and maintain clean.

51. Plumbing installed; proper backflow devices
- comments: toilet in lunchroom staff toilet room not functioning properly. Flushing is not operating properly. Instructed to correct and maintain.

55. Physical facilities installed, maintained & clean
- comments: floors throughout food lab in need of detail cleaning to remove all build up. Instructed to clean and maintain. Ceiling in walk in cooler in kitchen in need of cleaning to remove dust build up. Instructed to correct and maintain

55. Physical facilities installed, maintained & clean
- comments: coving needed along wall base in food lab along stove area. Instructed to repair and maintain.

60. Previous core violation corrected
- comments: previous core violation not correct from march 24, 2023 report #2573124 #10 observed timed faucets not functioning properly at hand washing sink in kitchen staff washroom. Water must run continously for at least 15 seconds before reactivating faucet. Instructed to correct and maintain. Priority foundation violation 7-42-090

Source: chicago.gov
See Less


Report date: Mar 21, 2024
37. Food properly labeled; original container
- comments: observed large container of flour in prep area not labeled with common name of food. Instructed to label all containers of food with common name of food when not in original containers. Corrected on... See More site container of flour labeled before completion of inspection.

39. Contamination prevented during food preparation, storage & display
- comments: observed two exposed ice bins in bar with no lid/cover on ice bins. Instructed to provide lids/covers for ice bins in bar to prevent contamination of ice in ice bin during storage to prevent exposure to splashes, dust or other contamination.

43. In-use utensils: properly stored
- comments: observed scoop laying on top of flour. Instructed to store utensils with their handles above the food within containers that can be closed.

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: observed knives, forks and spoons in staging area not covered or inverted. Instructed to store utensils inverted with handles up or covered during storage to prevent contamination.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed no covered receptacle in all gender employee washroom. Instructed to provide covered receptacle in all gender employee washroom.

Source: chicago.gov
See Less


Report date: Mar 21, 2024
10. Adequate handwashing sinks properly supplied and accessible
- comments: 5-202. 12 (b-d)--observed two (2) metered faucets at hand sinks in boys bathroom on 2nd floor running for less than 15 seconds. Repair or replace to ensure continuous flow of water for... See More 15 seconds is provided.

38. Insects, rodents, & animals not present
- comments: 6-202. 15-- observed exterior doors of main entrance to 001 and 002 have gaps at base in center. Provides access to exterior. Instructed to pest proof and seal exterior doors from pests, and to maintain.

51. Plumbing installed; proper backflow devices
- comments: 5-205. 15--observed three (3) loose faucets in the following bathrooms: girls bathroom near 130/131. Main building, 3rd floor girls bathroom. Repair or replace loose faucets in each bathroom.

51. Plumbing installed; proper backflow devices
- comments: 5-205. 15--observed low water pressure for hot water in student's bathroom in 002 classroom.

55. Physical facilities installed, maintained & clean
- comments: 6-201. 11--observed stained ceiling tiles from leaks in ceiling. Determine source of leak, and repair or replace all affected ceiling tiles.

55. Physical facilities installed, maintained & clean
- comments: 6-501. 114--observed unnecessary items stored on the floor near dry storage area in break room and on the floor in the exterior 001 and 002 storage classes. Remove any unused items and store at least 6 inches from floor.

55. Physical facilities installed, maintained & clean
- comments: 6-201. 11--observed peeling paint debris and walls and ceilings in disrepair in the following locations: on ceilings above cafeteria tables in the main dining hall. On ceilings and walls in the 2nd floor girls bathroom, 2nd floor boys bathroom, 3rd floor girls bathroom. Walls of dry storage area on first floor repair all surfaces to be smooth and easily cleanable.

59. Previous priority foundation violation corrected
- comments: previous priority foundation violations #38,#54 not corrected from inspection report#2590919 dated: 03/13/2024 #38--6-501. 111:continue to observe evidence of pest activity on the premises. Observe approximately 10 rodent(mice)droppings on the floor behind and in between storage cabinets stored along the windows and 20 rodent(mice)on floors behind and around stored boxed equipments,toys and underneath cluttered cabinet in same connecting storage room between both pre-k classrooms in (outside modular pre-classrooms#001,#002). Observed approximately 30 rodent(mice)droppings in wall heaters and on top of book shelfs in same area in (outside annex pre-k classroom#131) and approximately 45 rodent(mice)droppings on floors and corners in the following cluttered areas electrical room and boiler room located next to annex pre-k classrooms #128 and #130. Instructed to detail clean remove cluttered conditions and remove all rodent droppings from all affected areas in detail. Additional pest control service is needed to eliminate the pest activity and maintain. Priority violation 7-42-090. #54--5-501. 15: observed exterior receptacles overflowing with trash bags, containers with lids not closed and covered, and loose debris on ground surrounding dumpsters. Instructed to maintain area, detail clean, and properly cover all dumpsters with tight fitting lids to eliminate potential for pests. Priority violation 7-42-090.

Source: chicago.gov
See Less
1.6K


Report date: Mar 22, 2024
2. City of chicago food service sanitation certificate
- comments: observed no posted valid city of chicago foodservice manager certification on site. Instructed person in charge that original valid city of chicago food service certificate must be posted on site at all... See More times tcs foods are being prepared or served in addition to physical presence of certified manager. Priority foundation #7-38-012. Citation issued.

36. Thermometers provided & accurate
- comments: observed missing themometers inside cooling units on premise. Instructed to provide.

45. Single-use/single-service articles: properly stored & used
- comments: observed styrofoam/plastic containers not stored properly on prep table shelving units. Instructed to invert in order to prevent possible contamination.

48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed no chemical test strips available on site for testing sanitizer strength at the 3 compartment sink. Instructed to provide. Priority foundation violation. 7-38-005. Citation issued.

55. Physical facilities installed, maintained & clean
- comments: observed floors throughout premise under all heavy equipment with excessive dried food debris and trash. Instructed to clean and maintain in order to prevent pest harborage.

57. All food employees have food handler training
- comments: observed no food handler training certificates on site for review. Instructed to provide.

58. Allergen training as required
- comments: no allergen training certificate on site for city of chicago sanitation certifcate holder. Instructed to obtain.

Source: chicago.gov
See Less
1.6K


Recent Interesting Reports

Mutti USA Inc. has voluntarily recalled its MUTTI Crushed Tomatoes, Polpa due to an issue with the internal can lining detaching into the product. The recall is ongoing and affects several states including AZ, CA, CO, CT, FL, GA, IA, IL, IN, KY, LA, MD, MI, MN,... See More NC, NJ, NV, NY, OR, PA, RI, SC, TN, TX, WA.

The product recalled is the MUTTI Crushed Tomatoes, Polpa, with a net weight of 27.9 OZ (1lb 11.9 OZ) 790g. The UPC is 85469300071. The specific batches affected have the lot codes U233 and U236, with a best-before date of August 31, 2024. A total of 137,634 units have been recalled.

The recall was initiated on January 24, 2024, and as of February 27, 2024, it is still ongoing.

If you or a loved one are harmed or experiencing any symptoms, it is important to report it. Reporting can help to detect & resolve outbreaks early and prevent others from being harmed, and enable better surveillance. If symptoms persist, seek medical care.

Source: accessdata.fda.gov
See Less
304


Got a pineapple juice and after 10 mins of drinking it. Had immediate diarrhea | Symptoms: Nausea, Diarrhea, Vomiting See Less
246


Suspected food poisoning. Symptoms: Nausea, Vomiting, Fever, Stomach Pain, Cramps, Chills, Headache
Suspected source: Orange juice
Onset: 12 to 24 hours
Duration: 4 to 12 hours
Additional information: Minute Maid orange juice gave me food poisoning | Symptoms: Nausea, Vomiting, Fever, Stomach Pain, Cramps, Chills, Headache See Less
35


Had Bar Taco meal delivered to me through Door Dash at 12:Pm. It was Ribiye Bowl and Street Corn. By 3:20 Pm I began sweating rather profusely and stomach cramps. My fiancé drove me to hospital and on way there I vomited all of the Bar Taco... See More meal three times. Next day back in hospital. I’m shivering with diarrhea and still vomiting.. Seems like something is terribly wrong with the Bar Taco meal I paid for and ate. | Symptoms: Nausea, Diarrhea, Vomiting, Cramps, Sweating See Less
243


Vitony Bakery, Inc. has voluntarily recalled its cheesecake and cheese-guava cake products due to undeclared allergens ( FD&C Yellow #5 and Yellow #6). The recall is ongoing and affects Domestic consignees only (Puerto Rico PR).

The recalled products are the Vitony Bakery Bizcocho de Queso (cheesecake) and... See More Bizcocho de Queso y Guayaba (cheese-guava cake), both weighing 14oz (397g) and sold in cases of 12. The cheesecake batch includes 6,916 units, while the cheese-guava cake batch includes 6,706 units.

The recall was initiated on February 29, 2024, and classified by the center on March 8, 2024.

In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: accessdata.fda.gov
See Less
45


I was feeling fine today. I had some chicken, green beans and rice from Alpaca Peruvian Charcoal Chicken. Around 2pm I started to have some stomach cramps, and it turned into worse cramps and nausea. I tried to take a nap by 5pm I developed vomiting and... See More diarrhea. I vomited multiple time. I felt much better after I cleared my stomach. I had no other symptoms that would indicate I was sick and it only started after I ate. | Symptoms: Diarrhea, Vomiting, Nausea, Cramps See Less
35


Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Fever, Stomach Pain, Cramps, Chills
Suspected source: Salmon
Onset: 4 to 12 hours
Duration: 4 to 12 hours
Sick: Me | Symptoms: Diarrhea, Nausea, Vomiting, Fever, Stomach Pain, Cramps, Chills See Less
199


Got horribly sick after eating only about 1/3 of a container of coffee Häagen-Dazs. Best by date is 2/28/25. | Symptoms: Nausea, Diarrhea See Less
222


I purchased a build your own salad on March 17th at 7:10 pm from Salad and Go. It did not have any protein on it, only veggies and dressing. This was the last food I ate before going to bed that evening. Approximately 12 hours later at... See More 7am the next morning I started to experience nausea, followed by vomiting and diarrhea for the next 45 hours. | Symptoms: Nausea, Diarrhea, Vomiting See Less
304


Last 30 days