Two different weekends in July, got sick from seafood. The first was from sea scallops. They did not smell good a day after I brought them home. Nausea, diarrhea, dizzy feeling. Two weeks later, had the lobster where it's in the plastic containers on the ice. The same and worse after 4 hrs, nausea, diarrhea and vomiting...very bad. Recently tested for seafood allergy and none. So this was definitely food poisoning!