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Old Naan Bread, Wellington, New Zealand

3 years ago

Wellington, Wellington, New Zealand

if its not got green spots on its alright | Symptoms: Diarrhea

27


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I ordered a club sandwich from Wawa on millenia at 8:00pm for dinner.I ate it around 8:30pm when I reached home.My stomach started hurting around 3am I had diarrhea for a hour cold sweats and nausea. That was the only thing I ate that night and I wish I never ate it | Symptoms: Nausea, Diarrhea, Stomach Pain See Less


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Suspected food poisoning. Symptoms: Nausea, Vomiting, Stomach Pain, Cramps
Suspected source: Buffalo Chicken Pizza
Onset: 4 to 12 hours
Duration: 12 to 24 hours
Sick: A loved one
Additional information: My boyfriend and I are at Big Jays Pizzeria on March 27, 2024. He has two slices... See More with chicken on them, I had garlic pizza. This place “reheats” pizza that had been sitting out, for how long I’m not sure. About 5 hours later my boyfriend started violently vomiting and has been for hours now. I am fine, which leads me to believe it was his pizza. It came on very very suddenly. | Symptoms: Nausea, Vomiting, Stomach Pain, Cramps See Less


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Ate there with a friend around 5pm on 3/26. Both of us are heavily vomiting to the point of taking a trip to the ER.
We both had entrees with chicken. | Symptoms: Nausea, Diarrhea, Vomiting See Less


Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Chills
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Onset: Less than 4 hours
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27


Closure Date: 02/22/2024

Violations:
- High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. 4 door Stainless steel cooler next to dishwasher: turkey soup (49F at 10:15am - Cooling) As per operator prepared yesterday... See More and left to cooling overnight. Item did not cool to 41F within 6 hours. See stop sale.

- High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. At single door reach in freezer#1: Raw beef steak fritters over ready to eat sweet potato fries, neither items were commercially packaged. Operator stored properly. **Corrected On-Site**

- High Priority - Rodent activity present as evidenced by rodent droppings found. Approximately 6 rodent droppings between shelves in dry storage area behind metal prep table where clean pots are stored in kitchen. 2 rodent droppings under storage rack for clean pans in kitchen. 2 rodent droppings next to Ragu sauce on dry storage shelf with seasonings near office area, to the backend of kitchen. 2 rodent droppings under dry storage shelf with big containers of sugar, flour near office, to the backend of kitchen.

- High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. 4 door Stainless steel cooler next to dishwasher: turkey soup (49F at 10:15am - Cooling) As per operator prepared yesterday and left to cooling overnight. Item did not cool to 41F within 6 hours. See stop sale. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At 4 door Stainless steel reach in cooler next to dishwasher: hard boiled eggs (44F - Cold Holding); cut water melon (47F - Cold Holding) As per operator, stored over night. Not prepped or portioned today. See stop sale.

- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At 4 door Stainless steel reach in cooler next to dishwasher: hard boiled eggs (44F - Cold Holding); cut water melon (47F - Cold Holding) As per operator, stored over night. Not prepped or portioned today. See stop sale. **Repeat Violation** **Admin Complaint**

- High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At steam table: oatmeal (115F - Hot Holding) As per cook made at 3.5 hours prior. Item was sitting on top of steam table and not in the steam table. Operator decided to place item on TPHC. **Corrective Action Taken**

Source: Florida Department of Health
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75


Closure Date: 02/16/2024

Violations:
- High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 3 live small flying insects at desert prep area Approximately 20 live small flying insects... See More at bar area close to office and between ice machines. - From follow-up inspection 2024-02-15: Approximately 7 live small flying insects between ice machines throughout the bar. Approximately 20 live small flying insects at bar area close to office between ice machines. **Admin Complaint** - From follow-up inspection 2024-02-16: Approximately 7 live small flying insects between ice machines throughout the bar. **Admin Complaint**

- High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. At low boy reach in cooler: approximately 3 live roaches crawling Approximately 3 live roaches at triple sink At bar area approximately 3 live roaches crawling at the side of cooler that stores glasses - From follow-up inspection 2024-02-15: 1 live roach crawling between wall and stainless steel table where single service food items a stored, close to bar. 1 live roach crawling in passage in front of triple glass door reach in cooler. 4 live roaches crawling under stainless steel table and steam table across from the cook line. Approximately 3 live roaches at dry food storage area, rice and sugar storage shelf; two behind the shelf and one crawling up the wall. 1 live roach crawling in the passage of kitchen. Manager was able to kill some of the roaches. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2024-02-16: 1 live roach coming from drain across from triple sink. 1 live roach under cook line. Manager killed, cleaned and sanitized area. **Admin Complaint** **Corrected On-Site**

Source: Florida Department of Health
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74


Closure Date: 12/20/2023

Violations:
- High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately twelve live flies on floor drain under dish washer in kitchen. Two live flies on... See More door of dry storage room in kitchen two live flies flying around at bar not landing on anything. Operator killed and removed. **Corrective Action Taken** **Warning** - From follow-up inspection 2023-12-20: Approximately four live flies flying around in dry storage room in kitchen, not landing on anything. Approximately three live flies flying around along cook line not landing on anything. **Admin Complaint**

- High Priority - - From initial inspection : High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw tuna over sliced tomatoes reach in cooler against back wall of kitchen Removed **Corrected On-Site** **Warning** - From follow-up inspection 2023-12-20: Raw steak over ready to eat cooked salmon. Repeat Operator corrected. **Admin Complaint** **Corrected On-Site**

- High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Approximately eight live roaches on tray storing canned items and wall in dry storage room in kitchen. Approximately six live roaches on wall outside dry storage room in kitchen Operator killed removed sanitized area **Corrective Action Taken** **Warning** - From follow-up inspection 2023-12-20: 3 live roaches found underneath prep table in kitchen. 2 live roaches found in wall of triple sink dish washing area. **Admin Complaint**

Source: Florida Department of Health
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74


Recent Interesting Reports

My 8-year-old daughter ate Oreo Crunchi cookies for the first time today and immediately afterwards had stomach pain, nausea, vomiting and diarrhea, she was doing great before that. The cookies were bought in Rewe, 56242 Selters. The cookies were bought in Rewe, 56242 Selters | Symptoms: Nausea, Diarrhea, Vomiting, Something else See Less
1


New World Ilam is recalling its Made in Store Caramelised White Chocolate Hot Cross Buns due to undeclared allergens. The product, incorrectly labelled, contains peanuts and sulphites and has been distributed at New World Ilam.

The recalled product is the New World Ilam Made in Store Caramelised... See More White Chocolate Hot Cross Buns (6PK), with a best before date of 01.03.24. The product is packaged in a plastic bag with a New World label. Less than 10 packs of the affected product were sold. This recall does not affect any other New World Ilam Made in Store products.

In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: mpi.govt.nz
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17


Family went out to eat for dinner. One person ate Taco Bell, two people ate Blaze Pizza, four people had McDonalds. The only people waking up sick and throwing up (or nearly throwing up) at 3:30am were the ones who ate McDonalds burgers. Everyone else is fine... See More including one person who only ate nuggets and fries at McDonalds (not a burger). No doubt the burgers caused food poisoning. Those who were affected missed work and school because of illness this morning and are still miserable. 😭 Fun family night out turned into a miserable morning. Other symptoms in addition to nausea and vomiting that showed up as the day progressed include, extreme lethargy, headaches, body aches and explosive diarrhea. | Symptoms: Nausea, Vomiting, Diarrhea, Headache, Body Ache See Less
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Suspected food poisoning. Symptoms: Nausea, Vomiting, Stomach Pain
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Wednesday I bought milk from superstore on Monday and had from it on Wednesday. It had a metallic taste and I had diarrhea after. My friend did too | Symptoms: Diarrhea See Less
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M&P Production LTD is recalling approximately 669 pounds of raw lamb and beef Samsa products. The recall is due to misbranding and an undeclared allergen, sesame seeds, which is not declared on the product label. Products were shipped to retail locations in Massachusetts, New Jersey, New York,... See More and Pennsylvania. There have been no confirmed reports of adverse reactions due to consumption of these products.

The raw, frozen lamb and beef samsa items were produced between Jan. 2, 2024, and Feb. 22, 2024 and have a shelf-life of one year. The products bear the establishment number “EST. 18832” inside the USDA mark of inspection:
- 16-oz. plastic-wrapped tray packages containing “SAMSA HALAL” with “USE BEFORE” dates of 01/02/25 through 02/22/25.
- 12-oz. plastic-wrapped tray packages containing “M&P DELICACIES Lamb Dumplings Lamb Samsa” with “USE BEFORE” dates 01/02/25 through 02/22/25.

FSIS is concerned that some product may be in consumers’ refrigerators or freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: fsis.usda.gov
See Less
3


I ate some Lays salt and vinegar chips with a salad for lunch and a few hours later I had diarrhea, I felt a little better afterwards and decided to eat more of them on my empty stomach and now I feel worse, it feels like bouncing... See More balls in my stomach and abdomen, with hot sweats, as much as I enjoy the flavor, they are not worth the risk. There’s something wrong about these, I don’t want to ever eat them again! | Symptoms: Nausea, Diarrhea See Less
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