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Pepper's Mexican Grill and Cantina, South Ferdon Boulevard, Crestview, FL, USA

4 years ago

1900 South Ferdon Boulevard, Crestview, 32536 Florida, United States

I had pork tamales, rice, beans, chips & salsa, and a watermelon margarita at around 6pm. About four hours later, I started feeling nauseous. The nausea got progressively worse and turned into stomach pains over the course of an hour. I began shaking and vomiting after that. | Symptoms: Nausea, Vomiting, Other, Stomach Pain, Shaking

25


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I purchased a large salad bar pot from this store on Tuesday 26th March, 24.
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I get such bad stomach problems and diarrhea every time I eat at the Erewhon hot bar in studio city. It’s a pattern now and I won’t be eating there again. | Symptoms: Nausea, Diarrhea See Less


Suspected food poisoning. Symptoms: Nausea, Fever, Stomach Pain, Chills
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Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Chills
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Nov 3, 2023. Cheeseburger wasn't very tasteful, so only ate about half. 6 hrs later had stomach cramps, diarrhea and vomiting. Next day was weak and fought dehydration. Also had a root beer. Never eating there again. Time to stop eating fast food. Managers and employees are... See More hired from the bottom of the barrel with no regard for their customers satisfaction or well being. This place has been going down hill for awhile now and with the cost to eat out, l see this place closing. | Symptoms: Nausea, Diarrhea, Vomiting, Cramps, Dehydration, Weakness See Less
13


Closure Date: 10/19/2023

Violations:
- High Priority - Presence of 1 live insect observed on the bottom right shelf of the expedite line. **Warning**

- High Priority - Roach activity present as evidenced by 1 live roach found on the floor under the three compartment sink in... See More the dish room. **Warning**

- High Priority - Rodent activity present as evidenced by approximately 116 rodent droppings found in the following areas: - approximately 50 droppings found on top of the dish machine in the dish room; - 1 dropping found on the middle of the floor in the prep/ice machine room; - 1 dropping found on parchment paper on shelf next to bags of fajita seasoning in outside storage room on the right; - 4 droppings on the floor to the right of the box of carry out trays sitting on the floor in the outside storage room on the right; - approximately 50 droppings on floor under shelf behind door in outside storage room on the right. **Warning**

- High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled: - cook was wearing gloves and using his phone. When he finished, he put his phone in his pocket and was getting ready to touch a pan of food without removing his gloves, washing his hands, and putting on new gloves. Inspector gave immediate corrective feedback. Employee removed his gloves, washed his hands, and put on new gloves.

- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit: - cook's make-line: lettuce 58°F, curly fries 56° F, chicken tenders 58° F, wings 56° F. - cook's make-line reach-in cooler: poblanos 46° F. All items less than 2.5 hours. **Warning**

Source: Florida Department of Health
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13


Closure Date: 08/22/2023

Violations:
High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**

- High Priority - Raw sewage on ground of establishment: gray water on the ground due to external waste tank overflowing. **Warning**

- High Priority - Septic tank... See More system operated beyond approved limitations: external gray water tank overflowing. **Warning**

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Got a pork butt from Mack’s bbq to take to a party. There were 14 people in attendance, only 7 ate the pork. I know this because 7 of us became EXTREMELY ill for days. The only ones who got sick, in 3 different households, were the... See More ones who ate the pork. This was the sickest I’ve ever been. We all were nauseous, vomiting, diarrhea, fevers, body aches, and headache's for DAYS. I called today to inform them about it and I asked to speak to a manager. A lady got on the phone and I said that I got a Boston butt Saturday night, and she said oh god, hold on a minute, and put me on hold. When she got back on the phone she asked if she could take a message. I said no, I need to speak to a manager, is that not you? She said no. I told her about all of us getting extremely ill and she said “there were 7 of you”? I said yes, so I need to speak to the manager. She took my number but I have yet to receive a call back. Her reaction was odd and led me to believe that there were others who also got food poisoning from them Saturday | Symptoms: Nausea, Diarrhea, Vomiting, Fever, Headache, Body Ache See Less
56


I ordered a macaroni for my 4 year old son He ate fries and nuggets he sweated a lot and 3/4 hours later he is just vomiting (he has already vomited 5/6 times). He wakes up he vomits etc etc etc he also told me that he... See More had a slight headache.

It must have been around 3:30 since my son has been vomiting French fries I would say | Symptoms: Vomiting, Something else, Headache, Sweating
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4


Karachi Bakery has issued a recall for its Gluten Free Cookies due to the presence of undeclared gluten. The recalling firm is Sundine Produce Inc. The recall affects products distributed in Manitoba, New Brunswick, and Ontario.

The recalled products are the brand's Gluten Free Mixed Nuts Cookies... See More and Gluten Free Chocolate Cookies. Both products come in a 250g size with a best before date of November 6, 2024. The UPC for the Mixed Nuts Cookies and Chocolate Cookies are 8 908004 010242 and 8 908004 010259 respectively.

Do not use, sell, serve or distribute the affected products.

In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: recalls-rappels.canada.ca/en/alert-recall/karachi-bakery-brand-gluten-free-cookies-recalled-due-undeclared-gluten
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Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Fever, Stomach Pain, Cramps, Chills
Suspected source: French fries
Onset: Less than 4 hours
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278


Today Hatch chicken and cheese from quesadilla from Sam's Club It started with stomach cramps, then vomiting and diarrhea. I have chest pains and chills | Symptoms: Diarrhea, Vomiting, Cramps, Chills, Chest Pain See Less
336


Ordered food for lunch for 2. 2 jnr whoppers and 2 chips. Food tasted ok. 30 mins later, in toilet with runs. Tried again 3 days later with the same meal, same runs. | Symptoms: Diarrhea See Less
122


I decided to try this place out and I had their lunch special where you pick three rolls. I had the spicy yellowtail, shrimp tempura and chicken tempura. Im a regular sushi eater but I usually like to stick with the tempura ones. I’m guessing the poisoning... See More came from the yellowtail. After about an hour or so of eating the sushi I became very bloated and had a minor stomachache but then after time went by the pain progressed. I had terrible PAINFUL stomach cramps and diarrhea. It made me very gassy as well. Kept having to RUN to the toilet. The worst part was the pain in my stomach that would wake me up from my sleep, almost brought tears to my eyes. I almost felt like I could vomit from the pain alone, and from wanting this pain out of my stomach. Just when I thought the pain was gone and I released it all, a new wave of pain came flooding in. I WILL NEVER TRY THIS PLACE AGAIN THIS EXPERIENCED LITERALLY SCARRED ME | Symptoms: Nausea, Diarrhea, Cramps, Gas, Bloating, Stomach Pain See Less
212


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