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Publix Super Market at Sunrise West, West Commercial Boulevard, Sunrise, FL, USA
3 years ago
9300 West Commercial Boulevard, Sunrise, 33351 Florida, United States
Purchased lunch meat on 3/1/21, ate it for lunch on 3/2/21, that night I was very ill w/constant vomiting diarrhea | Symptoms: Nausea, Diarrhea, Vomiting, Other
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Welch’s Diet Grape Juice, Publix Super Market at Church Street Commons, South Church Street, Burlington, NC, USA
13 hours ago
Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Chills
Suspected source: Welch’s Diet Grape Juice
Onset: 12 to 24 hours
Duration: Several days
Sick: 2 people | Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Chills See Less
Bluepoint Oysters, harvested by Norm Bloom and Son, are being recalled due to a potential norovirus contamination. The recall, conducted by the Connecticut Department of Agriculture, Bureau of Aquaculture, follows a norovirus outbreak in Minnesota. The oysters were distributed in Publix and Publix GreenWise Market.
Norovirus can... See More cause severe illness, especially in individuals with compromised immune systems. Despite the potential contamination, the oysters may appear, smell, and taste normal.
The recalled product is:
- Bluepoint Oysters / GTIN: 29803100000 / Harvested on February 24, 2024 / Lot number 207.
If you purchased this product, do not consume it and we suggest returning it to the store where it was purchased.
In case you experience Norovirus symptoms, such as vomiting, diarrhea, stomach pain, and nausea, report it now. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: corporate.publix.com/newsroom/recalls/bluepoint-oysters See Less
Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps, Chills
Suspected source: Pre packaged Shrimp scampi and the prepackaged Mediterranean chicken
Onset: Less than 4 hours
Duration: 12 to 24 hours
Additional information: I love Publix grocery stores. I'm so disappointed that I'm still sick. I... See More ain't shrimp scampi Friday night. Friday at midnight. I was vomiting and had bad diarrhea. Sunday night. I thought I would give it a try again and ate the Mediterranean chicken only half of it and same thing up all night vomiting and diarrhea. Great weekend! Thanks Publix | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps, Chills See Less
Publix Super Market at Lake Washington Crossing, Lake Washington Road, Melbourne, FL, USA
5 days ago
Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Chills
Suspected source: Meatball
Onset: 4 to 12 hours
Duration: One Week
Sick: Me | Symptoms: Diarrhea, Nausea, Stomach Pain, Chills See Less
The cookies had a weird taste but me and my girls didn't think anything of it. In the middle of the night I woke up with stomach pains and diarrhea and my daughter working up vomiting. Then my other daughter woke up this morning with
bad stomach... See More cramps.
( kids Ages 3, 7) monitoring the situation for now. | Symptoms: Nausea, Diarrhea, Vomiting, Cramps, Stomach Pain See Less
Closure Date: 03/15/2024
Violations:
- High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed: - 3 flying insects flying around pizza station - 1 landing on flip top cooler cover - 3 landing on pizza station counter... See More - 1 flying insect landing on plate. Employee removed plate from line to be washed and sanitized. - 2 flying insect flying around kitchen area - 5 flying insects landing on storage shelf upstairs kitchen **Repeat Violation**
- High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed blanch asparagus stored next to raw crab cake. Employee removed and stored appropriately. **Corrected On-Site**
- High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Gouda cheese (42-47F - Cold Holding); fresh mozzarella cheese (42-47F - Cold Holding). Per operator items were not prepared or portioned today. Items were packed above fill line resulting in the top portions falling out of temperature. See stop sale.
- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Gouda cheese (42-47F - Cold Holding); fresh mozzarella cheese (42-47F - Cold Holding). Per operator items were not prepared or portioned today. Items were packed above fill line resulting in the top portions falling out of temperature. See stop sale. **Repeat Violation**
Source: Florida Department of Health See Less
Closure Date: 03/15/2024
Violations:
- High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed one flying insect landing on crossaint in displace unit at front counter. Approximately 6 landing on display unit at front counter 1 flying... See More over rolls on at display area. 1 landing on grease paper holding bread at display area. 1 landing above hand wash sink. Approximately 5 flying insect flying around dry storage area. Approximately 3 flying insects in bakery area. 1 landing on paper towel at hand wash sink next to ice machine.
- High Priority - Raw animal food not separated from ready-to-eat food during preparation. Observed raw bacon stored above ready to eat prosciutto. Rearranged for proper storage. **Corrected On-Site**
- High Priority - Stop Sale issued due to adulteration of food product. Observed one small flying insect land on read to eat croissant.
- High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Stop Sale issued due to adulteration of food product. Observed one small flying insect land on ready to eat croissant.
Source: Florida Department of Health See Less
My toddler had 2 hashbrowns the above McDonald's & believe they won't cooked properly or not any good because my baby vomited 🤮 it up twice & has never thrown up . And also my baby has eaten other things yesterday & all I seen in the vomiting was hashbrown that he ate | Symptoms: Vomiting See Less
3/5/24 Asian chicken salad from grand luxe 2 of us shared the salad and both woke up sick. | Symptoms: Vomiting, Nausea, Diarrhea See Less
Stuffed crust pepperoni pizza, (Feb10) I had a slice of stuffed crust pepperoni pizza, about 30 min later I felt nauseous with stomach cramps. Went to bed around 12am woke up at 2:30 throwing up. Currently still up with stomach pains and diarrhea. | Symptoms: Nausea, Diarrhea, Vomiting, Cramps, Stomach Pain See Less
Recent Interesting Reports
Ordered chicken tacos from the Manayunk Brewing Company with some drinks. Woke up at 3:30am with terrible stomach pain and have had nonstop diarrhea since then. I know for sure it was the tacos, because my friend did not drink but has also claimed he feels sick in similar fashion | Symptoms: Diarrhea, Stomach Pain See Less
After ordering a ice coffee, I thought it was going to be fine like usual but when I woke up from a nap that same day my throat was hurting and felt very scratchy. | Symptoms: Other See Less
Ordered a salad from this place for the first time. Came down with a fever the next day. The fever intensified, followed by extreme nausea, stomach pain, abdominal cramps, extreme pain in the kidney and side area as well as vomiting. I was unable to eat anything... See More for days. This lasted from a Wednesday until Sunday. It was one of the most painful experiences of my life. | Symptoms: Nausea, Diarrhea, Vomiting, Fever, Other, Cramps, Stomach Pain See Less
New World Company has voluntarily recalled its fortune cookies due to undeclared allergens, specifically wheat and soy. The products were distributed from wholesale to retail level within California.
The recalled products include a bulk case of fortune cookies, labeled as 6 lb (1.3 lb per bag/ 4... See More bags per case), 1 lb plastic retail bags of fortune cookies, and individually wrapped fortune cookies in a 6lb case, 190 pcs/case. The total quantity of the recalled products is approximately 600-700 lbs. The status of the recall is ongoing.
In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: www.accessdata.fda.gov/scripts/ires/index.cfm?Event=93866 See Less
Chick-fil-A, Turnpike Road, Westborough, MA, USA
2 weeks ago
Yesterday on March 11th, 2024; I went to the drive thru and got a kale crunch side salad and a regular crispy chicken sandwich. I hadn’t eaten anything else that day. After some hours later my stomach started to feel “off” then around 4am I had a... See More fever, chills, severe nausea and then started vomiting non-stop.
Suspected food poisoning. Symptoms: Nausea, Vomiting, Fever, Chills
Onset: 4 to 12 hours
Duration: Less than 4 hours | Symptoms: Nausea, Diarrhea, Vomiting, Fever, Chills, Stomach Pain See Less
I ate some onio chips and started felling nauseous 6 hrs later then started vomiting 2 hrs after that. | Symptoms: Nausea, Vomiting See Less
Stand Boucherie Trad has issued a recall for its ground beef product due to the presence of Listeria. The product was sold across France, including at E. LECLERC Pont-Sainte-Maxence.
The recalled product is Stand Boucherie Trad's Haché de Boeuf, sold in bulk at the stand. All batches... See More with a consumption date between 26/02/2024 and 01/03/2024 are included in the recall. The product was first sold on 26/02/2024 and last sold on 01/03/2024. The product is meant to be stored in the refrigerator.
The presence of Listeria was discovered during a routine analysis of the ground beef product. Listeria monocytogenes is the agent responsible for listeriosis, a serious infection usually caused by eating food contaminated with the bacterium.
In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: rappel.conso.gouv.fr/affichettePDF/14002/Interne See Less
Suspected food poisoning. Symptoms: Vomiting, Chills
Suspected source: Naked drink
Onset: 4 to 12 hours
Duration: 4 to 12 hours
Additional information: The drink is not expired | Symptoms: Vomiting, Chills See Less
Wawa, West Broad Street, Glen Allen, VA, USA
6 days ago
Daughter had chicken strips, I had the new burger. Both of us had 3 days diarrhea. Other than Wawa was our normal home diet | Symptoms: Diarrhea See Less
The Ministry of Agriculture, Fisheries and Food (MAPAQ), in collaboration with the Food Inspection Division of the City of Montreal and Zinman Marché de poultry St-Dominique, has issued a recall for dry sausages sold by the company due to potential Staphylococcus aureus contamination. The issue was discovered... See More during routine inspections by the Food Inspection Division of the City of Montreal. The company is voluntarily recalling the products and has agreed to broadcast this warning as a precautionary measure. They were available for purchase until March 22, 2024, exclusively at the company's location at 7010, rue Saint-Dominique, in Montreal. As of now, no cases of illness associated with the consumption of these foods have been reported to MAPAQ.
The recalled product is the dry sausage prepared and sold by Zinman Marché de Poultry St-Dominique. The sausages were sold vacuum-packed in transparent plastic bags and refrigerated. Product Names:
- Soft Dry Sausage / Best before September 16, 2024
- Strong Dry Sausage / Best before September 16, 2024
Do not consume, serve, sell, or distribute recalled products. If you purchased this product, we recommend that you return it to the store where it was purchased.
Staphylococcus aureus, often referred to as "Staph," is a type of bacteria that can cause food poisoning. It is a versatile human pathogen capable of causing a variety of illnesses, including staphylococcal food poisoning, toxic shock syndrome, pneumonia, postoperative wound infection, and nosocomial bacteremia.
In case you are experiencing Staph food poisoning symptoms such as nausea, vomiting, diarrhea, and stomach cramps, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: www.quebec.ca/nouvelles/actualites/details/avis-de-ne-pas-consommer-de-saucisses-seches-preparees-et-vendues-par-zinman-marche-de-volailles-st-dominique-54626 See Less