I had a Simply Grilled ChickenSalad for dinner and noticed a weird bean looking thing in my salad. Picked it out and continued to eat. I then noticed the chicken was a little soft, like squishy on the inside but the exterior of chicken was hard like over cooked. I started to feel ill about 3 hours after the meal. It started with vomiting and chills, the next morning much more vomiting, aches and about 24 hours after diarrhea.