REPORT IT NOW
I am reporting:
Please select at least one of the options
Please fill in incident place
Did you also consume (in the past 7 days):
Get alerts for your case
Provide a contact email
Please provide email or phone
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂
Please accept our Terms & Conditions
Protect friends & family
Provide a contact phone number
This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
Add video or photo!
We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Add Photo/Video
Email or SMS a copy of report
Enter below to get emailed or SMS a copy of your report
Please provide email or phone
Please provide email or phone
Thanks for your report.
Get location based notifications
IMPORTANT

Your report is queued - it may take up to 12 hours for your report to be processed.

Report by
Loading...
Please provide location
Please provide location
Please provide report title
Please provide details
Please accept our Terms & Conditions
Get alerts and updates for your case! Your contact information is not shown on the website.

This information is not shown on the website. We can notify you of updates, and may contact you for more information to help resolve or follow up on your issue.

or
Please provide email or phone
Thank you for your report!

IMPORTANT - YOUR REPORT IS QUEUED - IT MAY TAKE UP TO 12 HOURS FOR YOUR REPORT TO SHOW ON OUR HOME PAGE (IF NOT OPTED AS PRIVATE)

Visit our learn pages for more helpful information or, email us: support@iwaspoisoned.com

Goodbye! and best wishes in your recovery

Subway, Southeast Maricamp Road, Ocala, FL, USA

4 years ago

6855 Southeast Maricamp Road, Ocala, 34472 Florida, United States

I went around 11 am on 10/11/2019 and ordered a spicy Italian sub with lettuce, tomato, banana peppers, and mayo. Around 6 pm that night I started getting chills as well as sweating, along with with nausea. Within 30 mins, I had severe abdominal cramping and fever, then followed by diarrhea. This continued until today (10/13/2019) I did notice they had none of their foods covered like most of their stores do. I always order this and have never had any problem, but this was my first and last time ever going to this store. Also- the yellow cheese looked old like it sat out too long and their tomatoes looked mushy like they were out too long as well. | Symptoms: Diarrhea, Fever, Nausea, Cramps, Chills, Sweating

130


Related Reports

Report date: Mar 22, 2024
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed the employee's toilet room not maintained. No cold water. Instructed to provide cold water per city code and maintain. Priority foundation 7-38-030(c) citation issued

22. Proper cold holding temperatures
- comments:... See More observed tcs foods held in the front display cooler at improper temperatures. Temperatures ranged from 46. 2f to 56. 4f and included: ham, tuna, turkey, eggs, chicken, pepperoni, salami, cold cut combo and cheese. Manager discarded all items, a combined weight of approximately 30lbs. Valued at approximately $100. 00. Instructed to monitor and keep cold foods at 41f or less. Priority violation 7-38-005 citation issued

41. Wiping cloths: properly used & stored
- comments: observed wiping cloth not properly stored when not in use. Instructed to store in sanitizing solution (must be at the required ppm) when not in use. Maintain same.

49. Non-food/food contact surfaces clean
- comments: observed the lower surface of the cabinet under the beverage station with dirt and debris. Instructed to clean and maintain cabinet surface.

Source: chicago.gov
See Less


Report date: Mar 25, 2024
39. Contamination prevented during food preparation, storage & display
- comments: observed 3 large boxes of individual chip bags stored directly on the floor of rear prep area near walk-in cooler. Instructed to relocate at least 6 inches above the floor and... See More maintain

43. In-use utensils: properly stored
- comments: observed bread knives stored in sanitizer water at prep line. Instructed to remove and keep on clean, sanitized dry surface and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed missing floor tiles in corner of rear area beneath soda machine lines. Instructed to provide smooth, non-absorbent, and easily-cleanable floor tiles for this area and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed significant dust and debris beneath 3-compartment sink surrounding grease trap. Instructed to clean at appropriate frequency to prevent accumulation of dust and debris and maintain.

56. Adequate ventilation & lighting; designated areas used
- comments: observed poor lighting in walk-in cooler. Instructed to repair or replace light source with higher intensity light and maintain.

58. Allergen training as required
- comments: observed no allergen awareness training certification for certified food service sanitation manager on-site. Instructed to provide and maintain allergen awareness certification for all certified food service sanitation managers on-site.

Source: chicago.gov
See Less


Ordered 6 “ tuna with everything except jalapeños plus 1 oatmeal raisin cookie. Nausea, headache, bodyache, feels like razor blades in gut. Going to Doctor tomorrow. Very weak. | Symptoms: Nausea, Vomiting, Headache, Weakness, Body Ache See Less


This was my second meatball sandwich that has made me vomit and have diarrhea from this location this month. I was the only one to get meatballs and had these symptoms | Symptoms: Nausea, Diarrhea, Vomiting See Less
112


Closure Date: 03/01/2024

Violations:
- High Priority - - From initial inspection : High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Female employee touching multiple dirty surfaces and taking orders, started working with... See More food and no hand washed occurred. **Repeat Violation** **Admin Complaint** - From follow-up inspection 2024-02-28: **Time Extended** - From follow-up inspection 2024-02-29: **Time Extended** - From follow-up inspection 2024-03-01: **Time Extended**

- High Priority - - From initial inspection : High Priority - Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. At the cook line, male employee cracked a raw shell eggs and immediately after handle a cleaned plastic to go container and served soup and cooked egg (no observable cross contamination observed) Inspector addressed all handwash violations with person in Charge. **Warning** - From follow-up inspection 2024-02-28: **Time Extended** - From follow-up inspection 2024-02-29: **Time Extended** - From follow-up inspection 2024-03-01: **Time Extended**

- High Priority - - From initial inspection : High Priority - Employee switched from working with raw food to ready-to-eat food without washing hands. At the prep area, observed Male employee working with raw frozen chicken switched to work with cooked food (chicken) and handled cleaned containers. **Warning** - From follow-up inspection 2024-02-28: **Time Extended** - From follow-up inspection 2024-02-29: **Time Extended** - From follow-up inspection 2024-03-01: **Time Extended**

- High Priority - - From initial inspection : High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. At the prep area, observed male employee cutting Chinese cabbage with no gloves, Inspector instructed to washed his hands and use gloves, employee started wearing gloves no hand washed occurred. **Warning** - From follow-up inspection 2024-02-28: **Time Extended** - From follow-up inspection 2024-02-29: **Time Extended** - From follow-up inspection 2024-03-01: **Time Extended**

- High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. At the cook line: observed 12 live roaches around electric outlet behind reach-in cooler. One live roach on reach-in cooler lid at the cook line, Manager killed. One live roach on wall behind shelves. One live roach under handwash sink at the end of the cook line. **Warning** - From follow-up inspection 2024-02-28: Observed one live roach under steam table at the cook line. Observed twelve live roaches underneath reach-in cooler (motor area) at the cook line. **Admin Complaint** - From follow-up inspection 2024-02-29: Observed one live roach around reach-in cooler hinges, Manager killed and cleaned. Observed one live roach above steam table, employee killed and cleaned. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2024-03-01: At the cook line, observed two live roaches on floor under reach-in coolers, employee killed and cleaned. **Admin Complaint** **Corrective Action Taken**

Source: Florida Department of Health
See Less
131


Closure Date: 02/13/2024

Violations:
- High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Two live roaches on floor on cookline under hand sink and prep table containing waffle iron. One live roach under base of... See More hand sink on cookline. Two live roaches on partition wall between prep table near mop sink and drain boards for dish machine. **Warning** - From follow-up inspection 2024-02-13: Two live roaches in gaskets on reach in freezer on cookline. Two live roaches in door of reach in make table on cookline. Two live roaches on wheel under oven. One live roach on wall in prep area. Manager began killing roaches. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2024-02-13: One live roach on wheel under cooking equipment. One live roach between wall and clean dish rack in ware wash area. One live roach on wall behind shelf over prep table containing waffle iron. All were killed and discarded. **Admin Complaint** **Corrective Action Taken**

- High Priority - - From initial inspection : High Priority - Roach excrement and/or droppings present. Black pepper like marks on wall under prep table on cookline containing waffle iron. **Warning** - From follow-up inspection 2024-02-13: No change. **Admin Complaint** - From follow-up inspection 2024-02-13: No change. **Admin Complaint**

Source: Florida Department of Health
See Less
130


Suspected food poisoning. Symptoms: Stomach Pain, Cramps
Suspected source: Peperonni Pizza
Onset: 4 to 12 hours
Duration: 12 to 24 hours
Sick: 2 people | Symptoms: Stomach Pain, Cramps See Less
131


Today Caesar salad wrap with steak at Cody’s Roadhouse Horrible food and made us sick | Symptoms: Vomiting, Nausea See Less
130


Suspected food poisoning. Symptoms: Diarrhea, Stomach Pain, Cramps
Suspected source: ice cream cake
Onset: 4 to 12 hours
Duration: Less than 4 hours
Sick: Me | Symptoms: Diarrhea, Stomach Pain, Cramps See Less
130


Recent Interesting Reports

Norvida has issued a recall for its product, John's mixed minced meat, due to the detection of Salmonella. The product has been distributed through COOP stores.

The recall specifically targets John's Blandfärs 500g, with best before dates of 15/03/2024 and 16/03/2024. The affected batches carry the codes... See More 1041 or 1051. The potential health risk was identified during the supplier's own inspection process.

The discovery of Salmonella was made during routine sampling within the supplier's self-monitoring system. Norvida is currently working with the supplier to investigate the incident and ensure future preventive measures.

In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: norvida.se
See Less
6


Suspected food poisoning. Symptoms: Vomiting, Chills
Suspected source: Naked drink
Onset: 4 to 12 hours
Duration: 4 to 12 hours
Additional information: The drink is not expired | Symptoms: Vomiting, Chills See Less
104


Experienced nausea, stomach pain and vomiting after eating Starbucks egg bites. | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain See Less
669


Suspected food poisoning. Symptoms: Diarrhea, Cramps
Suspected source: Ashoka Matar Paneer
Onset: Less than 4 hours
Duration: 12 to 24 hours
Sick: Me | Symptoms: Diarrhea, Cramps See Less
447


My stomach hurts and I been throwing up and I got diarrhea from eating the Kroger cupcake, I ate a Kroger cupcake and an hour later I started to throw up and kept running back and forth to the bathroom and I was tired and lethargic and... See More my mom felt bad for me because I was throwing up nonstop and every part of my body hurts | Symptoms: Nausea, Diarrhea, Vomiting See Less
17


This occurred yesterday. I ordered the omelette from Tartine Manufactory for lunch, via DoorDash. I ate it at around 2:30 pm. I also ate a morning bun ordered from there. I did not eat the side salad that came with the omelette. It was the only prepared... See More food I ate yesterday. At around 3 or 3:30 am, I woke up with bad stomach cramps. For the next 90 minutes or so, I experienced vomiting, diarrhea, and the worst stomachache I’ve ever had. During this, I also had a cold sweat. I have ordered this omelette several times in the past, but never had an issue until yesterday. It’s currently the following day at 11 am and I’m still not feeling 100% better. Maybe it was something in the eggs? | Symptoms: Diarrhea, Vomiting, Cramps, Sweating, Stomach Pain See Less
632


I got Wendy’s to-go on Nelson Street in Lexington, VA, yesterday (3/11/2024) and got food poisoning. I had a Dave’s single with only cheese, mustard, mayo, and ketchup. I also had a medium chocolate frosty. This was ingested around 6:50pm. I woke up at 3am and first... See More had a major bout of diarrhea and then proceeded to throw up 3 times. It is now 10am on 3/12/2024 and I cannot go anywhere, as I’m extremely weak, but the nausea has faded. The only thing that tastes good is blueberries and ice water. | Symptoms: Nausea, Diarrhea, Vomiting, Weakness See Less
10


House of Coffee Beans, Inc. has voluntarily initiated a recall of its coffee products due to potential allergen contact with almonds, pecans, and coconut. The recall affects products sold online as well as through distributors statewide in Texas and nationwide to include the states of South Carolina... See More and North Carolina.

The recall includes 540 lbs of coffee sold in 5 pound bags, 2 pound bags, 1 pound bags, 12 ounce bags, half pound bags, and 6 ounce bags. All products from August 1, 2023, to January 30, 2024, are included in the recall. The recall process is currently ongoing.

In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: accessdata.fda.gov
See Less
303


MF Meats is recalling approximately 93,277 pounds of raw meat products due to potential contamination with a non-food grade substance, according to the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS). The products were shipped to restaurants in New York, Ohio, and Pennsylvania. There have... See More been no confirmed reports of adverse reactions due to consumption of these products.

The recalled products include various weights of meat cuts and ground meat (list attached below), The products display Julian dates of 330-365 (November 26 - December 31) and 1-47 (January 1 - February 16). The products subject to recall bear the establishment number “EST. 569” inside the USDA mark of inspection.

The problem was discovered after the firm received four complaints from restaurants reporting a chemical taste in the meat products. An investigation revealed that the firm's mineral oil supplier had mistakenly sent a drum containing non-food grade mineral seal oil labeled as food grade mineral oil. This non-food grade mineral seal oil was applied to food contact surfaces, not directly to the meat products.

If you or a loved one are harmed or experiencing any symptoms, it is important to report it. Reporting can help to detect & resolve outbreaks early and prevent others from being harmed, and enable better surveillance. If symptoms persist, seek medical care.

List of recalled products: fsis.usda.gov
Source: fsis.usda.gov
See Less
1


Last 30 days