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The New Vegan, Northeast 2nd Street, Delray Beach, FL, USA

5 years ago

528 Northeast 2nd Street, Delray Beach, 33483 Florida, United States

Thursday afternoon I had a portebello mushroom sandwich and by AM on Friday I was bedridden with severe nausea body pain and diarrhea. | Symptoms: Diarrhea, Nausea

220


Related Reports

Suspected food poisoning. Symptoms: Stomach Pain, Cramps, Headache
Suspected source: Scallops
Onset: 12 to 24 hours
Duration: 12 to 24 hours
Sick: Me | Symptoms: Stomach Pain, Cramps, Headache See Less


Date Closed: Mar 26, 2024
Reason for Closure:
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.... See More Condensation or liquid waste improperly disposed of.
Evidence of mice or live mice in establishment's food or non-food areas.
Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. Unacceptable material used. Culinary sink or other acceptable method not provided for washing food.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Evidence of rats or live rats in establishment's food or non-food areas.
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
Hot TCS food item not held at or above 140 °F.
Source: New York City Environmental Health Department.
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Split a roast beef sandwich and quinoa kale salad on 3/24/24 for lunch around 2pm. My mom and I had extreme diarrhea and threw up all night. This was the only meal we shared. | Symptoms: Nausea, Diarrhea, Vomiting See Less


Suspected food poisoning. Symptoms: Diarreia
Suspected source: brócolis com pontos marrons
Onset: 4 a 12 horas
Duration: 12 a 24 horas
Additional information: não | Symptoms: Diarrhea See Less


Ate Naya (beef shawarma) at 7:30pm - felt uncomfortable shortly after. Woke up at 12:30pm with diarrhea, nauseous and feverish.
Lots of diarrhea throughout the night and violently sick at about 5:30am.
Now 8:20 and still have diarrhea and fever and generally feeling unwell. | Symptoms: Nausea, Diarrhea, Vomiting, Fever See Less


Closure Date: 02/20/2024

Violations:
- High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish stored above cooked beef in cooler line drawers under burners. Operator reorganized **Corrected On-Site** **Warning**

- High Priority - Roach activity present as evidenced by live roaches... See More found. Observed 2 live roaches on 4 drawer reach in cooler under 8 burner stove on cook line in kitchen. Operator removed, cleaned and sanitized. Observed 1 live roach on ground in front of 4 drawer reach in cooler under 8 burner stove on cook line in kitchen. Operator removed, cleaned and sanitized. Observed 2 live roaches under 2 tier table on cook line in kitchen. Operator removed table from establishment **Warning**

Source: Florida Department of Health
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220


Closure Date: 02/14/2024

Violations:
- High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours....chicken wings 53F-51 F in speed racks , meatballs 51 F marinara sauce 50° with covered and stacked pan one another... See More at walk in cooler. Food was cooling overnight. Stop sale issue. **Warning**

- High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area..... 5 live small insects underneath Dishmachine, 4 live small insect in soda dispenser at server station. **Warning**

- High Priority - Rodent activity present as evidenced by rodent droppings found... 2 rodent droppings in cabinet at server station , 9 rodent droppings by the floor drain inside cabinet at server station. **Warning**

- High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse...Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours....chicken wings 53F-51 F in speed racks , meatballs 51 F marinara sauce 50° with covered and stacked pan one another at walk in cooler. Food was cooling overnight. **Warning**

- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...ricotta cheese 51°, garlic romano sauce 51° by the pizza oven in ice bath , food not prepped or cooked today, food being held less than 4 hours. Manager removed food to acceptable cooler . **Corrective Action Taken** **Repeat Violation** **Warning**

- High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking.. cooked chicken wings by the pizza station, food being held less than 4 hours. Manager time marked. **Repeat Violation** **Warning**

- High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit....Hot holding caramelized onion 111° in hot holding table by the pizza oven being held less than 4 hours, employee reheated 180° F at time of inspection. **Corrected On-Site** **Warning**

- High Priority - Toxic substance/chemical improperly stored... disinfect spray bottle ,ant , roach killer spray bottle by the espresso machine at server station . Manager moved. **Corrected On-Site** **Warning**

Source: Florida Department of Health
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220


Closure Date: 02/12/2024

Violations:
- High Priority - Roach activity present as evidenced by live roaches found. Observed approximately 15 live roaches in wheel of 6 burner stove on cook line in kitchen. Observed approximately 5 live roaches on ground under cook line equipment in kitchen. Observed... See More 1 live roach on wall behind ware washing machine in kitchen. Observed approximately 5 live roaches inside of broken floor tiles under steam table in kitchen **Warning**

- High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Pizza by the slice held on TPHC for approximately 30 minutes has no time marking, operator time marked **Corrected On-Site** **Warning**

Source: Florida Department of Health
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220


Closure Date: 01/25/2024

Violations:
- High Priority - Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Discussed with operator operator instructed employee to change gloves and wash hands **Corrected On-Site** **Warning**

- High Priority - Roach activity... See More present as evidenced by live roaches found. Observed 4 live roaches on ground under oven on left side cook line directly next to triple sink in kitchen Observed 2 live roaches behind fire extinguisher in kitchen Observed 3 live roaches inside or corner molding next to fire extinguisher in kitchen Observed 2 live roaches on ground under cook line equipment in kitchen Observed 1 live roach on ground in front of triple sink in kitchen. Observed 1 live roach on ground in front of flat top on cook line in kitchen Observed 1 live roach on wall next to ware washing machine in kitchen Observed 1 live roach on ceiling above ware washing machine in kitchen **Warning**

Source: Florida Department of Health
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221


Closure Date: 01/25/2024

Violations:
- High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored above cooked shrimp in cook line drawers under burners unit. Operator reorganized **Corrected On-Site** **Warning**

- High Priority - Roach activity present as evidenced by live... See More roaches found. Observed approximately 16 live roaches on underside of not in use steam table on cook line in kitchen Observed 2 live roaches behind sign on wall in left corner of cook line in kitchen Observed 1 live roach on sign at hand wash sink/triple sink at left side cook line in kitchen Observed 1 live roach on top of floor drain behind cook line flip top cooler in kitchen Observed 1 live roach inside of gasket of drawers under flat top unit on cook line in kitchen Observed 3 live roaches on wall at ware washing machine in kitchen Observed approximately 15 live roaches inside of control panel on top of ware washing machine in kitchen Observed 3 live roaches in between wall and vinyl wall next to hand wash sink in ware washing area in kitchen **Warning**

- High Priority - Toxic substance/chemical improperly stored. Roach spray stored on cook line. Operator removed **Corrected On-Site** **Warning**

Source: Florida Department of Health
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220


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was so ill last night and this morning after visiting this place. never had such bad diarrhea or stomach pains
I had around 2 hours sleep as I was stuck on the toilet all night. I'm glad I decided to go home and not go clubbing that... See More evening otherwise it would of been like a scene out of trainspotting | Symptoms: Nausea, Diarrhea, Stomach Pain See Less
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109


Today , Sunday March 24, I went to the Mandarin Restaurant and now hours later I have food poisoning. I ate some raw salmon and sushi rolls. I have a diarrhea and vomiting | Symptoms: Diarrhea, Vomiting See Less
110


Got a pineapple juice and after 10 mins of drinking it. Had immediate diarrhea | Symptoms: Nausea, Diarrhea, Vomiting See Less
246


Jolly Hog is recalling Jolly Hog 8 BBQ Pork Hoguettes because it contains milk which is not mentioned on the label. This means the product is a possible health risk for anyone with an allergy or intolerance to milk or milk constituents.

Jolly Hog 8 BBQ Pork... See More Hoguettes, Pack size: (184g), Use by: 03 March 2024, 05 March 2024, 08 March 2024

This product contains milk making it a possible health risk for anyone with an allergy or intolerance to milk or milk constituents.

If you have bought the above product and have an allergy or intolerance to milk or milk constituents, do not eat it. Instead, return the product to the store from where it was bought for a full refund.

In case you experienced harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Company name: Jolly Hog
Product recalled: Jolly Hog 8 BBQ Pork Hoguettes
FSA Recall date: 02/28/2024

Source: food.gov.uk
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157


Ate chili and a burger for dinner. Had lemonade and a small frosty. Woke up to vomiting and bloating. Sure the diarrhea will be soon. | Symptoms: Vomiting, Diarrhea, Bloating See Less
30


My 2 older kids had a thickshake last night my oldest didn't finish it and started complaining that his stomach is hurting and feels sick been on toilet 4 times already this morning then my 2nd oldest started vomiting at 1am this morning | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain See Less
5


Italian Beverage Company is recalling Simply Cookies and Cream Frappe Powder because the packaging shows a gluten-free symbol while the product contains wheat (gluten). This means the product is a possible health risk for anyone with coeliac disease, and/or an allergy or intolerance to wheat or gluten.... See More The product is distributed in England and Northern Ireland specifically.

Product details: Simply Cookies and Cream Frappe Powder, Pack size: 1.75kg, Batch 102025 with a best-before-end date of 31/10/2025, Batch 112025 with a best-before-end date of 30/11/2025.

If you have bought the above product and have coeliac disease, and/or an allergy or intolerance to wheat or gluten, do not eat it. Instead, return it to the company you purchased from for a full refund, with or without a receipt.

In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Company name: Italian Beverage Company
Brand name: Simply
Product recalled: Simply Cookies and Cream Frappe Powder
FSA Recall date: 03/04/2024
Recall details: the packaging shows a gluten-free symbol while the product contains wheat (gluten)

Source: food.gov.uk
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Daughter had chicken strips, I had the new burger. Both of us had 3 days diarrhea. Other than Wawa was our normal home diet | Symptoms: Diarrhea See Less
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