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Charleys Philly Steaks, Fort Lauderdale, FL, USA

4 years ago

Fort Lauderdale, 33304 Florida, United States

My husband and I went into the mall and ordered a large peach lemonade the girl went to a container separate from the lemonade and put a Cup full of some globule substance then added ice and then lemonade… Within one hour and a half I was violently ill and buy the evening my husband was also violently ill… It has been four days now and we are both still sick. We both have the scent and taste of chemicals in our mouth and nose and also in our urine and bowel movements. We believe the person who served us intentionally or negligently poisoned us | Symptoms: Diarrhea, Fever, Nausea, Vomiting

219


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Closure Date: 02/12/2024

Violation:
- High Priority - Roach activity present as evidenced by live roaches found. 9 live roaches on wall behind rack that's located next three compartment sink. 1 live roach on wall that has soap and paper towels next to cook line 1 live... See More roach on floor under flat top 1 live roach on gasket on reach in cooler next to flat top 2 live roaches on floor by bread rack 1live roach on wall behind hand sink located by bread rack 1 live roach on floor under reach in cooler located by fryers 1 live roach on gasket in reach in cooler by fryers. Total= 17 live roaches

Source: Florida Department of Health
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472


I went there for lunch on Sunday December 3rd. I was ok the rest of the day, had dinner later in the day with family, which no one was ill. I was the only one to have lunch at Charley’s. I woke up Monday December 4th with diarrhea, and nauseous. I was vommiting by early afternoon. | Symptoms: Nausea, Diarrhea, Vomiting See Less
226


I am very sensitive to MSG I get very sick horrible headaches vomiting diarrhea last at least 24 to 36 hours. I just had a Charley’s cheese stake sandwich and now feel onset of MSG reaction I cannot find any info about their sandwich containing msg. It... See More is important to disclose this info for the many others that suffer from it.  This is unlawful | Symptoms: Diarrhea, Vomiting, Headache See Less
219


Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Chills
Suspected source: Cheesesteak with mayo, lettuce and tomato
Onset: 4 to 12 hours
Duration: 4 to 12 hours
Sick: Me
Additional information: Ordered a large cheesesteak with tomato, lettuce and mayo with fries. Ate half of it... See More thinking I was going to go straight home and put it in the fridge. It was delicious! Got sidetracked with a friend and explored the mall. The food sat for about two hours.

Knowing the risk I still decided to take it for lunch the next day. I scrapped the lettuce and tomato off, and put the meat over the fries. The day went fine; until early this morning around 12am I had horrible stomach pains, sweats and chills which I tend to get when extremely nauseated. I heaved twice but my gag reflex was too strong...so the food just went the other way. TMI but it gave off a weird smell and it was bubbly--which I know that bacteria tends to give off gas and make things bubble or froth. I took a foolish risk.

It is now 5:39pm the same day and I feel a bit weak snd barely ate anything all day. I'll avoid the mayo next time.. | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Chills
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1.4K


Ate a Philly cheesesteak and abt 30 min after felt very weird stomach issues. Still feel weird a week later | Symptoms: Other See Less
179


March the 26th i had a lovely night at dominos chilling out eating piźa... But then i had lip swelling and threw up multiple times i told them i was allergic to black olives and i took a bite out of the pizza and tasted them oh... See More forgot to tell you im writing this in hospital suffering with a swollen throat and vomiting according to the doctors i will stay in hospital for severeal nights | Symptoms: Nausea, Vomiting, Swelling See Less
220


Closure Date: 03/13/2024

Violations:
- High Priority - Roach activity present as evidenced by live roaches found. One live roach on floor at entrance to cookline. At least two live roaches in compressor area and under chest freezer at entrance to cookline. Operator exterminated and removed. **Warning**... See More

- High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Front counter - cooked pasta (110-111F - Hot Holding). Per operator holding approximately an hour. Operator moved back to stovetop to properly reheat. **Corrective Action Taken** **Admin Complaint**

Source: Florida Department of Health
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219


Closure Date: 03/12/2024

Violations:
- High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw egg wash stored above ready to eat eggplant in walk-in cooler.

- High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 15 rodent... See More droppings behind grill in kitchen, 20 droppings on floor under and behind prep table in kitchen area, 15 droppings under double convection oven in kitchen area, 30 droppings under wire rack in kitchen area, 15 on floor behind equipment on cook line, 1 on top of dish machine in back kitchen area, 35 droppings on floor in dining room area, 2 droppings under steam table in kitchen. Establishment started to clean and sanitize areas.

- High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed mashed potatoes 109F - Hot Holding in steam table held for approximately one hour.

Source: Florida Department of Health
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194


Closure Date: 03/13/2024

Violations:
- High Priority - Nonfood-grade bags used in direct contact with food. In the reach in cooler, prepared dough was stored in thank you bags. The dough was removed from the bags. **Corrected On-Site** **Warning**

- High Priority - Operating with an expired... See More Division of Hotels and Restaurants license. **Repeat Violation** **Warning**

- High Priority - Roach activity present as evidenced by live roaches found. Approximately 10 live roaches on the wall over the ware washing hand wash sink in the kitchen **Warning**

Source: Florida Department of Health
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Just opened the 2nd jar of a two pack of Miracle Whip and there is brown on the inside of the cap and it smells horrible like cardboard and chemicals. Expiration is May of 2024. I included picture of upc code. My husband and I felt sick... See More several times in past and didn't know what it was from and now know it must have been from the 1st jar from twin pack. Must have been bad but not yet visible or noticeable by smell yet when eaten. | Symptoms: Other See Less
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K-Fresh brand Enoki Mushroom product is being recalled from the marketplace due to possible Listeria monocytogenes contamination. This product is distributed in British Columbia, Ontario, Quebec, and Possibly other provinces and territories. There have been no reported illnesses associated with the consumption of this product.

- Affected... See More products:
Brand: K-Fresh, Product: Enoki Mushroom, Size: 200 g, UPC: 4 892742 010234, Codes: SN : 240102

If you think you became sick from consuming a recalled product, contact your healthcare provider; check to see if you have recalled products; and do not consume, serve, use, sell, or distribute recalled products.

Recalled products should be returned to the location where they were purchased.

In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Company name: Recalling firm(s): Kam Ding Investment Ltd.
Brand name: K-Fresh
Product recalled: Enoki Mushroom
Reason of the recall: Issue Food - Microbial Contamination - Listeria
CFIA Recall date: 2024-03-14

Source: recalls-rappels.canada.ca/alert-recall/k-fresh-brand-enoki-mushroom-recalled-due-listeria-monocytogenes
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