Food was disgusting , asked for fried hard and received under cooked . Threw up everywhere after eating 5 wings & fiancé stopped eating after 1 wing he knew something wasn’t right . Very unsettling. Will never order here again. Just started pooping . Stomach is on 10.
| 症状: 恶心, 腹泻, 呕吐, 胃痛
Me and my brother got food poisoning from the wawa mac and cheese. At first it was just him who threw up, however later while I was lying in bed I started getting extreme stomach pains and had to rush to a garbage can. My brother has also woke up to stomach pain and still needed to vomit
| 症状: 恶心, 呕吐, 胃痛
Date Closed: Mar 4, 2026
Reason for Closure:
Hot TCS food item not held at or above 140 °F.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Cold TCS food item held above 41 °F; smoked or processed fish held…
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Date Closed: Mar 4, 2026
Reason for Closure:
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and…
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Date Closed: Mar 4, 2026
Reason for Closure:
Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.
Source: New York City Environmental Health Department.
Date Closed: Mar 4, 2026
Reason for Closure:
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Evidence of mice or live mice in establishment's food or non-food areas.
Non-food contact surface or equipment made of unacceptable material, not…
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Date Closed: Mar 4, 2026
Reason for Closure:
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws…
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Date Closed: Mar 4, 2026
Reason for Closure:
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Design, construction, materials used or maintenance of food…
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