Report date: Mar 30, 2026
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no handwashing signs at handwashing sinks in bar area. Instructed manager to provide handwashing signs at all handwashing sinks used by employees.
Report date: Mar 27, 2026
10. Adequate handwashing sinks properly supplied and accessible
- comments: noted hand wash sink by the dish washing machine inaccessible with cardboard box place ontop of sink as tray and food containers and a box of gloves. Instructed to have all hand…
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Report date: Mar 27, 2026
38. Insects, rodents, & animals not present
- comments: inadequate pest control, found about 50 mouse droppings along wall base in kitchen and water heater closet. Instructed manager to eliminate rodents activity in all affected areas, pest control service recommended. Priority foundation…
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Report date: Mar 27, 2026
48. Warewashing facilities: installed, maintained & used; test strips
- comments: no drainboard provided to 3-comp sink, instructed to provide.
Report date: Mar 27, 2026
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: the person in charge at the time of inspection does not have a valid copy city of chicago food manager certificate. Instructed management that the person in charge must have…
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Report date: Mar 26, 2026
15. Food separated and protected
- comments: observed containers of uncovered raw chicken stored in walk in cooler on floor. Instructed to cover or wrap all exposed food in walk in cooler to prevent contamination of food.
Report date: Mar 26, 2026
51. Plumbing installed; proper backflow devices
- comments: observed three compartment sink faucet in deli area and meat cutting area with leaks repaired with tape. Instructed person in charge to properly repair with cleanable materials.
Report date: Mar 26, 2026
10. Adequate handwashing sinks properly supplied and accessible
- comments: hand wash sink exceeding maximum temperature, main prep area hand wash sink water temperature is at 124f, unable to wash hands properly, only one hot knob for faucet unable to mix cold…
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Report date: Mar 26, 2026
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed no person in charge with sanitation manager training.
2. City of chicago food service sanitation certificate
- comments: observed no valid city of chicago sanitation certificate on site at…
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