57
تعليقات
تعليق
High Risk Citation. Inspection Date: 2019–8-19
Details: Improper cooling methods
Foods not protected from contamination
Improper thawing methods
Unapproved or unmaintained equipment or utensils
Source: San Francisco Health Department.
Details: Improper cooling methods
Foods not protected from contamination
Improper thawing methods
Unapproved or unmaintained equipment or utensils
Source: San Francisco Health Department.