Lebensmittelsicherheitsbericht: Red Lobster vor 11 Jahren • einzelheiten 1 Bemerkungen Kommentar Had a lovely meal at Red lobsters. An hour later I had a fever of 103.4, vomiting, diarrhea, and stomach cramps which lasted for a week. Lost 5 lbs in 2 days so far. I will never eat there again. TRAUMATIZED! !!!