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Rapport de sécurité alimentaire: Chips à la crème sure et à l'oignon Lay's, KWIK TRIP #597, 28e rue, Kenosha, Wisconsin, États-Unis

It’s not the chips my friend. If you would like to contact me directly I can share my experience and expertise in this area with you. And if there would ever be a cross contamination event of a potato after it’s cooked and aseptically sealed bag at a food processing plant, it came post opening the bag.

And we would have a NEARS alert that there were multiple salmonella cases throughout the country if nationwide distribution. We have none.