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Inspection Date: 2019–9-26
Details: High risk food holding temperature
Improper cooling methods
Moderate risk vermin infestation
Unclean nonfood contact surfaces
Food safety certificate or food handler card not available
Source: San Francisco Health Department.
Details: High risk food holding temperature
Improper cooling methods
Moderate risk vermin infestation
Unclean nonfood contact surfaces
Food safety certificate or food handler card not available
Source: San Francisco Health Department.