483
评论
评论
High Risk Citation. Inspection Date: 2019-02-11
Unclean or unsanitary food contact surfaces
Improper cooling methods
Unclean hands or improper use of gloves
Unapproved or unmaintained equipment or utensils
Improper food…
Unclean or unsanitary food contact surfaces
Improper cooling methods
Unclean hands or improper use of gloves
Unapproved or unmaintained equipment or utensils
Improper food…