WOW. I had the worst case of food poisoning in my life from the same Panera in Indian Trail late last year (2017). I haven't eaten there since. I stopped for coffee once and even hesitated about doing that because I was so sick after eating their chili and they didn't seem to care about when I told them the next day. The manager claimed that it had to be something else that I'd eaten. But as I explained to her, everything else I'd eaten, my family had eaten as well and nobody else was sick with food poisoning. The Panera's chili that I stopped and ate was the only thing that they had not eaten and I had. Plus, it was what came back up. My body totally rejected it every hour on the hour from 3 am to 6 am starting about ten hours after I'd eaten it. They tried to tell me that wasn't long enough. They just have no empathy or respect. I was a steady customer for years but once I found wood chips in my salad. I stayed away for a while after that but eventually went back b/c there aren't many places to eat near my work. I should have never went back.
食品安全报告: Starbucks, Old Monroe Road, Indian Trail, NC, USA
是的，在煮鸡蛋真正变老之前，无法分辨出煮鸡蛋的年龄。别冒险。
食品安全报告: Viva Chicken Sun Valley, Old Monroe Road, Indian Trail, NC, USA
听见这个很伤心。在疫情爆发之前，这是我去的餐厅。我以为现在情况正在缓和，这将是我的首选。猜猜我会像过去两年一样继续在家做饭。
食品安全报告: Panera Bread，西 74 号高速公路，北卡罗来纳州印度小径，美国
这家餐厅就是我成为 iwaspoisoned.com 会员的原因。我在这个地方不止一次食物中毒。我喜欢这里的气氛，但是在沙拉里放了木片和食物中毒之后，他们的汤有两个不同的场合。我完成了。我可能会停下来喝杯咖啡但仅此而已。
食品安全报告: 美国北卡罗来纳州印第安步道老门罗路 Hickory Tavern
并不感到惊讶。自开业以来，这个地方已经稳步走下坡路。他们似乎无法获得优秀的经理或好的帮助。无论是牛排还是汉堡，我们都不得不多次寄回煮熟的牛肉。说真的，如果我们订购得中等好，它就会变得血腥。订购它做得好，它回来很少见。我们总是得把它寄回去。这里不是喝混合饮料和开胃菜但忘记晚餐的好地方。去别的地方吃晚饭。
食品安全报告: Panera Bread, East Independence Expressway, Indian Trail, NC, USA
WOW. I had the worst case of food poisoning in my life from the same Panera in Indian Trail late last year (2017). I haven't eaten there since. I stopped for coffee once and even hesitated about doing that because I was so sick after eating their chili and they didn't seem to care about when I told them the next day. The manager claimed that it had to be something else that I'd eaten. But as I explained to her, everything else I'd eaten, my family had eaten as well and nobody else was sick with food poisoning. The Panera's chili that I stopped and ate was the only thing that they had not eaten and I had. Plus, it was what came back up. My body totally rejected it every hour on the hour from 3 am to 6 am starting about ten hours after I'd eaten it. They tried to tell me that wasn't long enough. They just have no empathy or respect. I was a steady customer for years but once I found wood chips in my salad. I stayed away for a while after that but eventually went back b/c there aren't many places to eat near my work. I should have never went back.