تقرير
Date Closed: Nov 21, 2019
Reason for Closure:
Live roaches present in facility's food and/or non-food areas.
Hot food item not held at or above 140º F.
Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking,…
Reason for Closure:
Live roaches present in facility's food and/or non-food areas.
Hot food item not held at or above 140º F.
Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking,…
154
تعليقات
تعليق
Date Closed: 03-25-2019
Reason for Closure: Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.
Thawing procedures improper.
Live roaches present in facility's food and/or non-food areas.
Raw, cooked…
Reason for Closure: Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.
Thawing procedures improper.
Live roaches present in facility's food and/or non-food areas.
Raw, cooked…
154
تعليقات
تعليق
