Bericht zur Lebensmittelsicherheit: McDonalds.

515 Gallivan Boulevard, Boston, 02124 Massachusetts, United States

I got a McChicken sandwich and a small fry at around 8:45 pm on Sunday 1/3/2016 and about 45 minutes to an hour after eating it I felt extremely nauseous and then for the next 12 hours every hour I had vomiting and watery diarrhea. About 14 hours after consumption I developed a 101.2 fever. It's now been 46 hours since consumption and I am feeling better and am finally able to eat solids again. I am predicting this was a Staph Aureus infection since my symptoms came on so abruptly | Symptome: Durchfall, Übelkeit, Fieber, Erbrechen