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Bericht zur Lebensmittelsicherheit — Tapas CLUB, Singapore

vor 7 Jahren reported by user-gwvjb223 geschäft

Tapas CLUB, Singapore

Singapore, Singapore

yesterday. Ate squid ink paella we suspect it’s the clams because it smelled weird, 2 my Husband and I . Around 5 hours | Symptome: Erbrechen, Übelkeit, Fieber

#singapore #muscheln

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