زبادي أكتيفيا، توكسون، أريزونا، الولايات المتحدة الأمريكية
منذ أسبوع •reported by user-wcbk3778
منذ 4 سنوات •reported by user-ydrvz466
Manzana 569 Calle Quinta Avenida, Playa del Carmen, 77719 Quintana Roo, Mexico
My wife and two daughters, ages 3 and 4, visited from November 23, 2018, through November 28, 2018. We went for my 3-year-old's birthday. She was the first to get sick on November 25, 2018. She got a very bad case of diarrhea and also vomited. Fortunately, she got better over the course of three days. On November 27, 2018, our last day, my wife and I both become extremely ill after consuming food at Naos; one of the restaurants on premises. We both ate the stir fry steak and roast beef and within 2 hours we both began to experience food poisoning symptoms including persistent vomiting and diarrhea. I vomited about 13 times between 3 p.m. and 9 p.m.; I was gagging most of the time. My diarrhea was so bad that I was vomiting and defecating at the same time. My wife was also in equal shape. We had one bathroom. The worst part is that our little girls saw us both in this state. I was sweating profusely; like someone turned on a shower on my body. I also got a fever to top it off. I got so sick, that they had to bring a doctor to my room and he gave me Metoclopramide and told me that if I did not stop vomiting, I would have to go to the hospital; I was losing too many fluids and could not keep any liquids down. I truly believe that an elderly person or someone with a compromised immune system could have easily died from what I went through.منذ أسبوع •reported by user-wcbk3778
منذ أسبوعين •reported by user-fvvr6315
منذ 3 أسابيع •reported by user-rcfb1418
منذ يوم •source www.foodstandards.gov.au
Recall notice
منذ 8 ساعات •reported by user-gycg1446
منذ 4 أيام •reported by user-vvzkq125
منذ 3 أسابيع •reported by user-hkrxm458
منذ يومين •reported by user-bkqxr265
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