Lebensmittelsicherheitsberichte: NoodleMe, San Francisco, 94105 California, United States
Aktueller Bericht:
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NoodleMe, 333 Market Street, San Francisco, CA, USA
vor 6 Jahren •reported by user-zbxj2595 • einzelheiten
High Risk Citation. Inspection Date: 2019–6-17
Details: Improper reheating of food
Improper cooling methods
Moderate risk food holding temperature
Source: San Francisco Health Department.
Details: Improper reheating of food
Improper cooling methods
Moderate risk food holding temperature
Source: San Francisco Health Department.
483
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NoodleMe, 333 Market Street, San Francisco, CA, USA
vor 7 Jahren •reported by user-qtnkx413 • einzelheiten
High Risk Citation. Inspection Date: 2019-1-23
Foods not protected from contamination
Improper cooling methods
Inadequate HACCP plan record keeping
Inadequately cleaned or sanitized food contact surfaces
Moderate risk food holding temperature
Unauthorized or unsafe use of time as a public health control measure
Source: San Francisco Health…
Foods not protected from contamination
Improper cooling methods
Inadequate HACCP plan record keeping
Inadequately cleaned or sanitized food contact surfaces
Moderate risk food holding temperature
Unauthorized or unsafe use of time as a public health control measure
Source: San Francisco Health…
483
Bemerkungen
Kommentar