Rapport par
NoodleMe, 333 Market Street, San Francisco, CA, USA
il y a 6 ans •reported by user-zbxj2595 • détails
Details: Improper reheating of food
Improper cooling methods
Moderate risk food holding temperature
Source: San Francisco Health Department.
NoodleMe, 333 Market Street, San Francisco, CA, USA
il y a 7 ans •reported by user-qtnkx413 • détails
Foods not protected from contamination
Improper cooling methods
Inadequate HACCP plan record keeping
Inadequately cleaned or sanitized food contact surfaces
Moderate risk food holding temperature
Unauthorized or unsafe use of time as a public health control measure
Source: San Francisco Health…
