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Regulierungsbericht
Bericht zur Lebensmittelsicherheit: 79TH BBQ, 11101 South Halsted Street, Chicago, IL, USA.
vor 7 Jahren
11101 South Halsted Street, Chicago, 60628 Illinois, United States
> 2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-012(A)> 2-501.11 OBSERVED NO CLEAN UP POLICY FOR VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY. PRIORITY FOUNDATION VIOLATION 7-38-005
> 6-301.13 OBSERVED NO HAND DRYING DEVICES AT HAND WASHING SINKS IN PREP AND DISH WASHING AREAS.
> OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS. INSTRUCTED MANAGER TO POST HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES IN PREP AND WASHROOM AREAS.
> 4-301.11 OBSERVED PREP COOLERS IN REAR PREP AREA NOT MAINTAINING PROPER TEMPERATURE 45.9F-47.6F. INSTRUCTED MANAGER TO REPAIR COOLERS AND MAINTAIN 41F OR BELOW. OBSERVED PREP FREEZER NOT OPERABLE IN FRONT PREP AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN. PRIORITY VIOLATION 7-38-005
> 4-302.12(B) OBSERVED NO METAL STEM THERMOMETER AVAILABLE. INSTRUCTED MANAGER TO PROVIDE METAL STEM THERMOMETER FOR INTERNAL TEMPERATURES. PRIORITY FOUNDATION VIOLATION 7-38-005
> 4-501.11(B) OBSERVED DOOR GASKET DAMAGED ON REAR PREP COOLER. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
> 4-302.14 OBSERVED NO SANITIZER TEST KIT AVAILABLE. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR PROPER SANITIZER CONCENTRATION IN 3-COMPARTMENT SINK AND SANITIZER SOLUTIONS. PRIORITY FOUNDATION VIOLATION 7-38-005
> 4-601.11(B)(C) OBSERVED GREASE BUILDUP AND FOOD DEBRIS INSIDE FRYER CABINET AND PREP COOLERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
> 5-501.17 OBSERVED NO COVERED RECEPTACLE IN WASHROOMS. INSTRUCTED MANAGER TO PROVIDE.
> 6-501.114 OBSERVED EXCESSIVE CLUTTER IN REAR PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL STORAGE AREAS.
> 6-501.12 OBSERVED DUST BUILDUP ON CEILING VENTS AND DEBRIS INSIDE LIGHT SHIELDS IN PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
> 2-102.13 OBSERVED NO FOOD HANDLER TRAINING FOR EMPLOYEES. INSTRUCTED MANAGER TO PROVIDE.
> PA 100-0367 OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGER MUST PROVIDE ALLERGEN TRAINING.
Source: Chicago Health Dept.
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