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Bericht zur Lebensmittelsicherheit — Chipotle Mexican Grill, Spokane Washington
vor 8 Jahren •reported by user-pjmm4189 • geschäft
930 North Division Street, Spokane, 99202 Washington, United States
I had never been to chipotle and wanted to try it so I got a bowl with steak for my late lunch. (Around 3 pm on Friday afternoon). The meat wasn't warm which I thought was interesting. Didn't notice anything until about midnight that night I began throwing up. It lasted all the way through until 5 pm the next day. I couldn't keep even a sip of water down. I was continually nauseous all day long. My doctor had to call in anti-Nausea meds for me to even sleep that night. I began wondering if their meat was just kept out all day and not in a good warming temperature. | Symptome: Durchfall, Übelkeit, Fieber, Erbrechen
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