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Comprei frutas embaladas pré-cortadas neste local e acabou desenvolvendo cólicas estomacais severas e febre aproximadamente 48 horas depois de consumir a fruta pré-cortada.
Relatório de segurança alimentar: Lojas de alimentos GIANT, Cocoa Avenue, Hershey, PA, USA
Numerous pathogens that cause food poisoning actually have incubation periods that are around the range of 48 hours. To the best of my knowledge, many public health officials say it's often times not the most recent thing you ate (or even ate on that day) that caused the food poisoning but rather something that was eaten longer ago.
The fruit was the only "new" thing I had in that 96 hour time-frame. Everything else I ate in that time-frame was fully cooked and stuff I have routinely eaten many times before with no problems at all.