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Chef Chen, 7211 Saltsburg Rd, Penn Hills, PA 15235, USA

Total all time reports:  1
Latest report: October 28, 2020 12:19 PM
Symptoms: Nausea Diarrhea Vomiting Cramps

October 28, 2020 12:19 PM

“I ate some general Tso’s chicken about 7:30 pm on October 27th 2020 an hour later my stomach started cramping and was in knots. I’ve been vomiting and have diarrhea since then. I’m halfway through the next day and I’m not feeling better at all See Less
Reported By Iwaspoisoned.com User

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Symptoms: Nausea Diarrhea Stomach Pain
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Tel-Aviv Kosher Bakery, 2944 W Devon Ave, Chicago, IL, USA

Tel-Aviv Kosher Bakery, 2944 W Devon Ave, Chicago, IL, USA

December 2, 2020 9:01 AM

“Report date: Nov 27, 2020
2. City of chicago food service sanitation certificate
- comments: observed no certified manager on site at time of inspection. Instructed to maintain am employee holding a city of chicago foodservice manager certificate on site at all times while open and operating. Pr... See Moreiority foundation violation 7-38-012. Citation issued.

10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no handwashing signage at exposed hand sink located in front customer service area. Instructed to provide.

36. Thermometers provided & accurate
- comments: observed no internal thermometer in cooler located in front customer service area. Instructed to provide.

38. Insects, rodents, & animals not present
- comments: observed approximately 5 live roaches in proofing box and rodent droppings in the following areas: observed approximately 5 rodent droppings in rear storage area underneath lockers, 10 rodent droppings in rear storage area underneath canned goods, and approximately 15 rodent droppings in corner behind bagel kettle. Instructed to clean, receive additional pest control service, and maintain facility free of pests. Priority foundation violation 7-38-020(a). Citation issued.

48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed no sink stoppers at 3 compartment sink in rear dishwashing area. Instructed to provide.

52. Sewage & waste water properly disposed
- comments: observed no grease trap at 3 compartment sink located in rear dishwashing area. Instructed to install and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed small gap next to exterior door leading to alley. Instructed to seal and maintain.

Source: chicago.gov
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Ay Carbon Pollo Grill, 5160 S Pulaski Rd, Chicago, IL, USA

Ay Carbon Pollo Grill, 5160 S Pulaski Rd, Chicago, IL, USA

December 2, 2020 9:01 AM

“Report date: Nov 27, 2020
38. Insects, rodents, & animals not present
- comments: 6-501. 111: over 10 live small flies noted on walls in rear warewashing area. Instd to remove flies, clean and sanitize affected areas. Instd to contact pest control for service. Citation issued 7-38-020(a) priorit... See Morey foundation

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: 4-101. 19: rusty surfaces on bottom of prep tables. Instd to rust and maintain

55. Physical facilities installed, maintained & clean
- comments: 6-201. 11: wall steel covering behind prep table in rear in poor repair, not tight fitting to wall. Instd to repair wall and have tight fitting

Source: chicago.gov
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Ninja Sushi & Thai, N Central Ave, Chicago, IL, USA

Ninja Sushi & Thai, N Central Ave, Chicago, IL, USA

December 2, 2020 9:01 AM

“Report date: Nov 30, 2020
5. Procedures for responding to vomiting and diarrheal events
- comments: found no procedure/plan for responding to vomiting and diarrheal events. Instructed to provide and maintain required procedure/plan and appropriate supplies or kit. (necessary items at a minimum:... See Moregloves, face masks, disposable mops and appropriate sanitizer/spray that kills norovirus) priority foundation violation 7-38-005 citation issued

23. Proper date marking and disposition
- comments: instructed to properly label and date ready to eat tcs foods held over 24 hours inside coolers. Must identify product shelf life or 'consume by' dating (7 days from preparation date). Priority foundation violation 7-38-005 no citation issued

25. Consumer advisory provided for raw/undercooked food
- comments: found no consumer advisory or disclosure and reminder posted and on menus for raw/undercooked foods. Instructed to provide. Priority foundation violation 7-38-005 citation issued

36. Thermometers provided & accurate
- comments: instructed to provide thermometer visible and accurate inside all coolers.

37. Food properly labeled; original container
- comments: instructed to provide proper label for food storage containers/bins identified with common name (salt, sugar, flour, rice etc).

38. Insects, rodents, & animals not present
- comments: found 3 live cockroach underneath 3 compartment sink (around grease box) in prep/dishwashing area. Instructed to remove, clean and sanitize the affected areas. Recommend to contact licensed pest control for service. Priority foundation violation 7-38-020 (a) citation issued

49. Non-food/food contact surfaces clean
- comments: instructed to detail clean and maintain the following: interior and exterior surfaces of all coolers and freezers with dried food debris and spillage, sides of all cooking equipment with grease accumulation, prep and stotage shelves throughout.

55. Physical facilities installed, maintained & clean
- comments: instructed to detail clean and maintain floors and walls throughout (front and rear prep area/dining/storage area) premises, under and around cooking equipment, coolers, freezers and floors underneath storage shelves in rear stotge area.

56. Adequate ventilation & lighting; designated areas used
- comments: instructed to provide additional lighting in rear prep area.

Source: chicago.gov
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G T's Fast Food, 5016 N Pulaski Rd, Chicago, IL, USA

G T's Fast Food, 5016 N Pulaski Rd, Chicago, IL, USA

December 2, 2020 9:00 AM

“Report date: Nov 30, 2020
2. City of chicago food service sanitation certificate
- comments: no certified food manager was present while tcs foods (hamburgers and chicken) were being prepared and served. Management instructed that a certified food manager must be present at all times while tcs f... See Moreoods are being prepared and served. Priority foundation 7-38-012. Citation issued.

38. Insects, rodents, & animals not present
- comments: observed 3 live cockroaches on the floor of the front food prep area underneath the floor mats. Additional pest control service is needed to eliminate the pest activity. Priority foundation 7-38-020(a). Citation issued.

40. Personal cleanliness
- comments: none of the employees or food handlers were wearing a hair restraint in the food prep area. Management instructed that all food handling employees must wear a hair restraint.

49. Non-food/food contact surfaces clean
- comments: detail clean the refrigerator and freezer, side of grill and deep fryer, and interior of microwave.

51. Plumbing installed; proper backflow devices
- comments: must provide a drain cover for the floor drain in the front food prep area.

55. Physical facilities installed, maintained & clean
- comments: observed wet cardboard stored on the floor of the front prep area under the rubber floor mat. Management instructed to remove.

55. Physical facilities installed, maintained & clean
- comments: clean the floor of the food prep areas especially behind the refrigerator. Clean the wall next to the oven.

56. Adequate ventilation & lighting; designated areas used
- comments: clean the grease on the ventilation hood and filters.

Source: chicago.gov
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El Indio Mexican Cuisine, 3930 W 63rd St, Chicago, IL, USA

El Indio Cocina Mexicana, 3930 W 63rd St, Chicago, IL, USA

December 2, 2020 9:00 AM

“Report date: Nov 30, 2020
22. Proper cold holding temperatures
- comments: the following tcs foods at improper cold holding temperatures: 3 containers of sliced tomatoes at 2 separate prep coolers ranging from 52. 0. F-55. 2f, 2 bags of cooked rice in walk in cooler 46. 8f-49. 9f , and container... See Moreof cooked beans in walk in cooler at 45. 0f. All product discarded and denatured. Approx 10lbs $50 value. Citation issued priority 7-38-005. Instd to maintain cold foods at 41f or below.

40. Personal cleanliness
- comments: 2 food handlers not wearing hair restraints. Instd to wear at all times

Source: chicago.gov
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The Aztec, W Armitage Ave, Chicago, IL, USA

El Azteca, W Armitage Ave, Chicago, IL, USA

December 2, 2020 9:00 AM

“Report date: Nov 30, 2020
5. Procedures for responding to vomiting and diarrheal events
- comments: observed no vomit and diarrhea clean up kit or procedure on site. Must provide. Priority foundation violation 7-38-005. Citation issued.

25. Consumer advisory provided for raw/undercooked foo... See Mored
- comments: **establishment serving ceviche, eggs, steak and hamburgers that are cooked to order. Instructed to provide a consumer advisory on the menu with a disclosure notice and reminder statement. Provide an asterik on the menu of foods that are raw/cooked to order. Priority foundation violation 7-38-005 citation issued.

39. Contamination prevented during food preparation, storage & display
- comments: observed dry storage items (canned soda) stored directly under waste water pipes in basement. Must relocated storage items, or completely encase waste water pipes to prevent contamination.

39. Contamination prevented during food preparation, storage & display
- comments: observed small amounts of brown/orange slimy mold like substance inside ice machine. Must remove, clean and sanitize. Must maintain same.

60. Previous core violation corrected
- comments: observed previous core violations not corrected from report # 2313186, dated 10/1/19. Must correct the following previously issued core violations: #10 observed no employee hand washing signs in bathrooms. Instructed manager to provide. #37 observed spices out of original containers not labeled. Instructed manager to label food ingridient containers with contents name. #53 observed no lid on trash can in women's bathroom. Instructed to provide. #58 no allergen training certificate on site during inspection. Instructed manager that employees who have the city of chicago sanitation certificate, must provide allergen certificate. Priority foundation violation 7-42-090. Citation issued.

Source: chicago.gov
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Ben's Bar Be Cue, 5931 W North Ave , Chicago, Il, USA

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December 2, 2020 9:00 AM

“Report date: Nov 30, 2020
49. Non-food/food contact surfaces clean
- comments: observed grease build up on lower interior of fryers. Must remove, clean and sanitize. Must maintain same.

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