Lebensmittelsicherheitsberichte: Taj Mahal, 148-01 Hillside Avenue, 11435 New York, United States
Aktueller Bericht:
Gemeldet von
Regulierungsbericht
Taj Mahal, Hillside Avenue, Queens, Briarwood, NY, USA
vor 7 Jahren •source a816-restaurantinspection.nyc.gov • einzelheiten
Report on the Follow-up inspection.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Source: a816-restaurantinspection.nyc.gov
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Source: a816-restaurantinspection.nyc.gov
188
Bemerkungen
Kommentar
Regulierungsbericht
Taj Mahal, Hillside Avenue, Queens, Briarwood, NY, USA
vor 7 Jahren •source a816-restaurantinspection.nyc.gov • einzelheiten
Thawing procedures improper.
Live roaches present in facility's food and/or non-food areas.
Wiping cloths soiled or not stored in sanitizing solution.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility…
Live roaches present in facility's food and/or non-food areas.
Wiping cloths soiled or not stored in sanitizing solution.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility…
188
Bemerkungen
Kommentar