Bericht zur Lebensmittelsicherheit: California Marathon, 3541 S California Ave, Chicago, IL, USA.

3541 South California Avenue, Chicago, 60632 Illinois, United States

Report date: May 7, 2020
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: no employee health policy in place. Instd to provide a verifiable employee acknowledged health policy and maintain. Priority foundation. 7-38-010

5. Procedures for responding to vomiting and diarrheal events
- comments: no procedure in place for responding to vomiting and diarrheal events. Instd to provide procedure and necessary supplies effective against norovirus including disinfectant. Priority foundation 7-38-005.

10. Adequate handwashing sinks properly supplied and accessible
- comments: no handwash sink where 3-compartment sink located. Instd to install handwash sink with running water under city pressure (100f-120f). Priority foundation 7-38-030(c)

10. Adequate handwashing sinks properly supplied and accessible
- comments: no handwash cleanser at handwash sink in prep area. Instd to provide and maintain at all times. Priority foundation 7-38-030(c).

10. Adequate handwashing sinks properly supplied and accessible
- comments: no handdrying provision (paper towels) at handwash sink in prep area. Instd to provide and maintain at all times. Priority foundatio 7-38-030(c)

36. Thermometers provided & accurate
- comments: missing food temperature measuring device. Instd to provide and maintain same. Priority foundation 7-38-005

36. Thermometers provided & accurate
- comments: missing thermometers in refrigeration units. Instd to provide and maintain.

38. Insects, rodents, & animals not present
- comments: no pest control logbook available or proof of service. Instd to provide and maintain on site at all times. Priority foundation 7-38-020(c)

48. Warewashing facilities: installed, maintained & used; test strips
- comments: 3-compartment sink not accessible, excessive clutter/debris in sink. Instd to remove all clutter/debris, clean sink and maintain at all times for proper use. Priority foundation 7-38-025.

48. Warewashing facilities: installed, maintained & used; test strips
- comments: no sanitizer test kit available for chorine. Instd to provide chlorine test kit and maintain. Priority foundation 7-38-005.

57. All food employees have food handler training
- comments: no food handler training for employees. Instd to obtain training and maintain verification.

Source: chicago.gov