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Bericht zur Lebensmittelsicherheit: Taco Bell, Citigroup Center, West Madison Street, Chicago, IL, USA.
vor 6 Jahren • geschäft
500 West Madison Street, Chicago, 60661 Illinois, United States
Inspection Failure: 27-Jan-20Details: > OBSERVED PERSON IN CHARGE WITHOUT CITY OF CHICAGO CERTIFIED FOOD MANAGERS CERTIFICATE. INSTRUCTED TO OBTAIN. PRIORITY FOUNDATION VIOLATION.
> OBSERVED NO CERTIFIED FOOD MANAGER ON SITE DURING TIME OF INSPECTION WHILE PREPARING AND SERVING TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (PICO, COOKED BEEF, COOKED CHICKEN, BEANS, CHEESE,ETC). INSTRUCTED TO HAVE AT LEAST ONE CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE AT ALL TIMES WITH VALID ORIGINAL CERTIFICATE POSTED. MUST MAINTAIN. PRIORITY FOUNDATION VIOLATION.7-38-012.CITATION ISSUED.
> OBSERVED EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP ON EXTERIOR SURFACES OF EQUIPMENT NEAR 2 DOOR FREEZER AND FRYING STATION. INSTRUCTED TO CLEAN AND MAINTAIN.
> OBSERVED NO HOT RUNNING WATER THROUGHOUT FACILITY DURING TIME OF INSPECTION. NOTED WATER TEMPERATURE @ HANDSINK IN REAR PREP TEMPERATURE @84.0F, 3 COMPARTMENT SINK LOCATED IN REAR PREP/DISH AREA TEMPERATURE @ 86.4F, AND FRONT PREP AREA HANDWASHING SINK @80.9F. INSTRUCTED TO PROVIDE HOT WATER @ ALL HANDSINKS @ AT LEAST 100F AND AT LEAST 110F AT THE 3 COMPARTMENT SINK. MUST MAINTAIN AT ALL TIMES WHILE OPEN AND OPERATING.PRIORITY VIOLATION. 7-38-030 (C). CITATION ISSUED.
> OBSERVED NO PROOF OF ALLERGEN TRAINING CERTIFICATES FOR ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS ON SITE FOR REVIEW. INSTRUCTED TO MEET REQUIREMENT.
Source: Chicago Health Dept
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