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Regulierungsbericht
Bericht zur Lebensmittelsicherheit: Taqueria Mazamitla, 3610 West Belmont Avenue, Chicago, IL, USA.
vor 7 Jahren • geschäft
3610 West Belmont Avenue, Chicago, 60618 Illinois, United States
> 2-102.14(N)-NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED.> 2-501.11- NO CLEAN UP POLICY FOR VOMITING AND DIARRHEA. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
> 3-302.11(A:1-2)FOUND PACKAGED FOOD WRAPPED RAW MEAT AND COOKED FOODS ON UNCOVERED AND COVERED CONTAINER INSIDE THE 3 DOOR REACH IN COOLER STORED IN THE SAME REFRIGERATOR. INSTRUCTED MANAGER TO SEPARATE ALL COOKED FOODS AND RAW MEAT SEPARATE DURING STORAGE. MANAGER DISCARDED ALL COOKED MEAT VOLUNTARILY DURING INSPECTION WORTH $55.00,TOTAL 75 LBS. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED.
> 4-601.11(A)-ICE MAKER INTERIOR PANEL PLASTIC TUBE WHERE THE WATER IS COMING FROM WITH BLACK MOLDY LIKE SUBSTANCE. ICE ARE FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN AND SANITIZE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED.
> 3-302.12- ALL DRY BULK FOOD CONTAINERS MUST BE LABELED WITH COMMON NAME.
> 2-402.11-OBSERVED MALE EMPLOYEE PREPARING FOOD IN THE KITCHEN NOT WEARING HAIR RESTRAINT. INSTRUCTED TO WEAR HAIR RESTRAINT TO CONFINE THE HAIR.
> 4-602.13- INTERIOR OF THE STOVE/OVEN , MICROWAVE OVEN WITH FOOD DEBRIS. INSTRUCTED TO CLEAN AND SANITIZE AND MAINTAIN. FAN GUARD OF ALL COOLERS WITH DUST BUILD-UP. MUST CLEAN,REMOVE DUST AND MAINTAIN.
> 5-204.12- MOP SINK BACKFLOW PREVENTER DEVICE NOT LOCATED. INSTRUCTED TO INSTALL TO BE ABLE TO LOCATE AND SERVICED AND MAINTAINED
> 6-501.11- WOOD FLOOR UNDERNEATH THE 3 DOOR AND 2 DOOR REACH IN COOLER BROKEN/DAMAGED. MUST REPAIR/REPLACE AND MAINTAIN. MISSING WALL TILES ABOVE THE PREP TABLES IN THE KITCHEN. MUST REPAIR/REPLACE WALL TILES AND MAINTAIN.
> 6-201.11-WALLS BEHIND THE 3 COMPARTMENT SINK AND BY THE PREP AREA PREP TABLE WITH FOOD STAINED. MUST CLEAN AND MAINTAIN.
Source: Chicago Health Dept.
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