Reportado por
Relatório de segurança alimentar - H-E-B, Austin Texas
há 3 anos •reported by user-bzdqf948 • negócios
1801 East 51st Street, Austin, 78723 Texas, United States
Suspeita de intoxicação alimentar. Sintomas: náuseas, vômitos, calafrios, dor de cabeçaFonte suspeita: Honey Nut Cherrios
Início: 4 a 12 horas
Duração: 4 a 12 horas
Doente: Eu
Informações adicionais: Eu comi cheerios ontem à noite e esta manhã e depois trabalho com dores de cabeça terríveis, calafrios e, finalmente, 🤢 vômitos. | Sintomas: Náusea, Vomitando, Calafrios, cefaleia
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Comentários
Provavelmente era um vírus estomacal. Não Cheerios.
Ocultar respostas
Hi, thanks for your comment. According to the CDC “stomach bug” is one of the common ways to call Norovirus, along with “stomach flu”. Norovirus is a very contagious virus that causes vomiting and diarrhea and it is the leading cause of foodborne illness. You can get norovirus from: - Having direct contact with an infected person. - Consuming contaminated food or water. - Touching contaminated surfaces and then putting your unwashed hands in your mouth. Hi, thanks for your comment. According to the CDC, you may hear norovirus illness be called “food poisoning,” “stomach flu,” or “stomach bug.” Noroviruses are the leading cause of foodborne illness, but other germs and chemicals can also cause foodborne illness.