تقرير
Eureka! Irvine, Campus Drive, Irvine, CA, United States
منذ 8 سنوات •reported by user-thqf4632 • تفاصيل
I ate the grilled shrimp over a kale salad and had food poisoning for 2 weeks. Immediately the next day I was exhausted and nauseous. Over the next 2 weeks I had sensitivity to food, exhaustion, insomnia, and diarrhea.
| الأعراض: إسهال, حمى, غثيان
23
تعليقات
تعليق
