Lebensmittelsicherheitsberichte: Mang Tang Hung, 6508 11th Avenue, 11219 New York, United States
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Mang Tang Hung, 6508 11th Ave, Brooklyn, NY 11219, USA
vor 7 Jahren •source a816-restaurantinspection.nyc.gov • einzelheiten
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Wiping cloths soiled or not stored in sanitizing solution.…
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Wiping cloths soiled or not stored in sanitizing solution.…
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