食品安全报告: Mang Tang Hung, 6508 11th Avenue, 11219 New York, United States

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Wiping cloths soiled or not stored in sanitizing solution.… 更多