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Regulierungsbericht
Bericht zur Lebensmittelsicherheit: He Lin Restaurant, Broadway, Queens, NY, USA.
vor 8 Jahren •source a816-restaurantinspection.nyc.gov • geschäft
83-11 Broadway, 11373 New York, United States
Violation points: 51Sanitary Violations
1) Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
2) Evidence of mice or live mice present in facility's food and/or non-food areas.
3) Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
4) Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
5) Single service item reused, improperly stored, dispensed; not used when required.
115
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